The Daring Gourmet

Grappling Each Dish By The Horns

Sign up for our newsletter!
No SPAM. Ever.Check out our privacy policy
  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop

Search Results for: sandrine

Nonnettes (French Gingerbread Cakes)

December 22, 2018

French for "little nuns" and dating back to the Middle Ages, Nonnettes are small gingerbread cakes filled with jam and drizzled with a tangy lemon glaze.  They're absolutely irresistible! Gingerbread in a huge variety of forms can be found throughout the world, each country boasting its own famous version.  In France, Nonnettes remain a culinary icon. Nonnettes … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, Dessert, Disclosure, Food, France, Western Europe Tagged With: authentic, cakes, French, gingerbread, jam, marmalade, nonnettes, rye flour, traditional

French Beef Stew with Old-Fashioned Vegetables

January 9, 2016

The French really know how to make great stews.  Here is one of them and it uses a method similar to that of German Sauerbraten and corned beef to achieve both an exquisitely tangy flavor and a lusciously tender beef. Many of you have already been introduced to my French friend, Sandrine, from here and here.  She shared a recipe with me that inspired this adaptation:  A … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, France, Gluten Free, Main Dishes, Meat, Paleo, Soups & Stews, Western Europe Tagged With: beef, bouquet garni, carrots, fermenting, French, gluten free, paleo, parsnips, rutabagas, salsify, soup, stew, turnips

French Entertaining Part II: Nouvelle Cuisine (+ Alexian/Le Creuset Giveaway!)

December 23, 2015

I've teamed up with Alexian to bring you this post. Welcome back to Part II of French Entertaining! In our last post French guest cook Sandrine Vannson enlightened us on French entertaining "country style" with Duck Rillette and Pheasant & Rosemary Pâté. The interest and participation was exciting and now we're back with the second installment in which … Continue reading →

Filed Under: Affiliate, All Recipes, Disclosure, Food, France, Giveaways, Side Dishes, Snacks, Vegetarian, Western Europe Tagged With: alexian, appetizers, entertaining, French, mousse, noads, pate, sandrine vannson

French Entertaining “Country Style” + Alexian/Le Creuset Giveaway!

October 18, 2015

I've teamed up with Alexian to bring you this delicious post! I recently had the opportunity to try some amazing products from ALEXIAN.  Let me tell you a little about them.  Alexian is America's premier producer of the finest pâtés and mousses all made with the finest, freshest all-natural ingredients and without any preservatives, additives, hormones, antibiotics or … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, France, Giveaways, Sauces, Seasonings and Condiments, Side Dishes, Snacks, Western Europe Tagged With: alexian, appetizers, entertaining, French, French entertaining, hors d'oeuvres, maple caramelized onions, noads, pate, rillette

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

Amazon Affiliate Disclosure:
The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.  As an Amazon Associate I earn from qualifying purchases.

Sign up for our newsletter!

Receive the latest from The Daring Gourmet!

No SPAM. Ever.Check out our privacy policy
  • About
  • Request
  • Contact
  • Privacy

· Copyright © 2021 The Daring Gourmet - All Rights Reserved ·

  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop