The Daring Gourmet

Grappling Each Dish By The Horns

Sign up for our newsletter!
No SPAM. Ever.Check out our privacy policy
  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop
mincemeat pie recipe mince pie best traditional authentic British English from scratch

BEST Mincemeat Pie

November 24, 2020

If you've never experienced homemade mincemeat pie (aka mince pie) you don't know what you're missing!  Leave the store-bought mince pies on the shelf and get ready to fall in love - nothing compares to homemade! Mincemeat pie, also called mince pie, has occupied a … Continue reading →

Filed Under: Affiliate, All Recipes, America, Australia, By Country or Region, By Course, Canada, Dessert, Disclosure, England, Food, Ireland, North America, Oceania, Scotland, Western Europe Tagged With: American, British, canadian, Christmas, English, holiday, mince pies, mincemeat, mincemeat pie, new zealand, pies, South African

golden syrup how to make homemade recipe light treacle Lyle's copycat British English

How To Make Golden Syrup

April 25, 2020

If you have a recipe that calls for Golden Syrup and you don't have it, there's no need to rush to the store or special order it - this tutorial will show you how to make golden syrup right in your kitchen!  Just 3 ingredients, 99% hands off, and it keeps for … Continue reading →

Filed Under: Affiliate, All Recipes, Australia, By Country or Region, By Type of Dish, Canning & Preserving, Disclosure, England, Food, Oceania, Sauces, Seasonings and Condiments, Western Europe Tagged With: australian, British, caramel, English, golden syrup, inverted sugar syrup, Lyle's, sugar, syrup

anzac biscuits recipe best australian coconut almonds nuts

ANZAC Biscuits (with Almonds)

March 17, 2020

The iconic thin, chewy-crispy, coconut-and-oatmeal based ANZAC Biscuits made famous during World War I!  The original Anzac biscuit recipe has been revamped to include almonds and brown sugar for an added boost in flavor and texture! They're simply irresistible! Get … Continue reading →

Filed Under: Affiliate, All Recipes, Australia, By Country or Region, Dessert, Disclosure, Food, Oceania Tagged With: almonds, anzac, Australia, biscuits, coconut, cookies, dessert, golden syrup

pie crust recipe best homemade shortcrust pastry butter lard

ULTIMATE Pie Crust Recipe

January 18, 2020

Get ready to make the BEST flavored and BEST textured pastry crust EVER!  Buttery goodness meets perfect flakiness in this homemade pie crust recipe that takes less than 5 minutes to make and is sure to become your go-to from now on! I think the original Goldilocks … Continue reading →

Filed Under: Affiliate, All Recipes, America, Australia, Bread, By Country or Region, By Ingredient, Canada, Disclosure, England, Food, France, Ireland, North America, Oceania, Scotland, Wales, Western Europe Tagged With: butter, dough, lard, pastry, pie, pie crust, shortcrust, tart crust

Membrillo (Sweet Quince Paste)

November 18, 2018

Popular throughout many countries, membrillo (aka, quince paste or quince cheese) is incredibly versatile and one of the most delicious confections you've ever tasted! The quince fruit has been prized since ancient times and up until around the early 19th century was … Continue reading →

Filed Under: Affiliate, All Recipes, America, Australia, Brazil, By Country or Region, By Type of Dish, Canada, Canning & Preserving, Disclosure, England, Food, France, Germany, Gluten Free, Israel, Latin & South America, Mexico, North America, Oceania, Sauces, Seasonings and Condiments, Snacks, Spain, Vegetarian, Western Europe Tagged With: cheese, condiment, jelly, membrillo, paste, quince, quince cheese, quince paste, Spain, spread

mincemeat recipe authentic traditional best British English

BEST Traditional Mincemeat

December 16, 2017

If you've never cared for the store-bought stuff or even most homemade versions, you're not alone.  But just wait until you've tried this ultimate homemade mincemeat recipe - it's a total game-changer!  Whether you've never liked mincemeat or you've always loved it, prepare … Continue reading →

Filed Under: Affiliate, Africa, All Recipes, America, Australia, By Country or Region, By Course, By Type of Dish, Canada, Canning & Preserving, Dessert, Disclosure, England, Food, Gluten Free, Ireland, North America, Oceania, Sauces, Seasonings and Condiments, Scotland, Slow Cooker, South Africa, Western Europe Tagged With: allspice, apples, australian, authentic, beef, brandy, British, canadian, Christmas, cinnamon, coriander, currants, dessert, English, holidays, mace, meat, mince pie, mincemeat, mutton, new zealand, nutmeg, old-fashioned, pastries, raisins, rum, south africa, spices, suet, traditional, winter

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

Amazon Affiliate Disclosure:
The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.  As an Amazon Associate I earn from qualifying purchases.

Sign up for our newsletter!

Receive the latest from The Daring Gourmet!

No SPAM. Ever.Check out our privacy policy
  • About
  • Request
  • Contact
  • Privacy

· Copyright © 2021 The Daring Gourmet - All Rights Reserved ·

  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop