Popular throughout many countries, membrillo (aka, quince paste or quince cheese) is incredibly versatile and one of the most delicious confections you've ever tasted! The quince fruit has been prized since ancient times and up until around the early 19th century was … Continue reading →
Squid Ink Paella (Arròs Negre/Arroz Negro)
I've partnered with Aneto to bring you this post. If it isn't obvious by now how much I love paella then let me say it again: I LOVE PAELLA! For a national dish that's thoroughly unique, super fun to make and incredibly delicious, it's hard to rival Spain. Another … Continue reading →
Seafood Paella (Paella de Marisco)
I've partnered with Aneto, my favorite broth manufacturer, to bring you this post. It's no wonder paella is the national dish of Spain because this delicious and drop-dead gorgeous dish is simply phenomenal! This one-pot rice dish is easy to make and perfect for casual … Continue reading →
Spanish Deviled Eggs
Thank you to Lindsay® for sponsoring this post! Spaniards are masters of appetizers, which they call “tapas.” For them it's an art form and every restaurant and bar features its own carefully crafted selection of tapas. In Spain when you go out for dinner it's … Continue reading →
Portuguese Potato Hash with Linguica, Peppers & Olives
A special thank you to Lindsay for sponsoring this post! Is there a more versatile vegetable than the potato? (Okay, it's not technically a vegetable, but you know what I mean.) Boiled, baked, mashed, roasted, soup, gratin, salad, gnocchi, tater tots, French … Continue reading →
Valencian Paella (Paella Valenciana)
Thank you to Culinary Collective for sponsoring this post! It's no wonder paella is the national dish of Spain because this delicious and drop-dead gorgeous dish is simply phenomenal! Valencian paella is a one-pot rice dish that's easy to make and perfect for casual … Continue reading →
Andalusian Gypsy Stew
Andalusia is the southernmost part of Spain. Although economically the poorest region in Spain, it is arguably the richer in culture and cultural identity. Bullfighting, flamenco, and Moorish-influenced architectural styles, to name a few, are all of Andalusian origin. It … Continue reading →
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