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catalan cream recipe crema catalana custard burnt sugar orange lemon cinnamon creme brulee

Catalan Cream (Crema Catalana)

March 31, 2020

One of Europe's oldest desserts, Spain's famous burnt custard dessert known as Catalan Cream (Crema Catalana) is flavored with orange, lemon and a hint of cinnamon and has an irresistibly creamy texture and caramelized sugar topping!  We're confident you're going to … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Dessert, Disclosure, Food, Gluten Free, Locations, Spain, Spain, Travel, Vegetarian, Western Europe Tagged With: burnt sugar, catalan cream, cinnamon, cream, crema catalana, creme brulee, custard, dessert, eggs, lemon, orange, Spanish

Spanish Deviled Eggs

December 27, 2016

Thank you to Lindsay® for sponsoring this post! Spaniards are masters of appetizers, which they call “tapas.”  For them it's an art form and every restaurant and bar features its own carefully crafted selection of tapas.   In Spain when you go out for dinner it's … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Gluten Free, Locations, North America, Paleo, Side Dishes, Snacks, Spain, Spain, Travel, Western Europe Tagged With: alicante, Andalusia, appetizers, capers, chorizo, deviled eggs, eggs, gluten free, hors d'oeuvres, olives, paleo, pimenton, pimientos, sagunto, seville, smoked paprika, Spain, Spanish

Valencian Paella Recipe

March 23, 2016

Thank you to Culinary Collective for sponsoring this post It's no wonder paella is the national dish of Spain because this delicious and drop-dead gorgeous dish is simply phenomenal!  This Valencian paella recipe is a one-pot rice dish that's easy to make and perfect for … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, Chicken, Disclosure, Food, Giveaways, Gluten Free, Locations, Main Dishes, Spain, Spain, Travel, Valencia, Western Europe Tagged With: artichokes, chicken, main dish, paella, peppers, piquillo peppers, rice, rosemary, Spain, Spanish, valencia, valencian paella

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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