Homemade French Onion Dip Mix {Copycat Recipe}
Prep time
Total time
Serves: Makes 2 cups prepared dip
  • 4 teaspoons beef bouillon granules
  • 2 tablespoons dried minced onions
  • 1 teaspoon onion powder
  • ¼ teaspoon freshly ground black pepper
  • ½ teaspoon sugar
  • ½ teaspoon dried parsley
  • 1 (16 ounce) container sour cream
  1. Combine the seasoning ingredients in a small bowl and set aside until ready to use. Place the sour cream in a medium-sized bowl and stir in the dip mix. Let it refrigerate for at least 30 minutes, preferably an hour, before using. Can be made a day ahead. Serve with potato chips or vegetables.
Recipe by The Daring Gourmet at https://www.daringgourmet.com/homemade-french-onion-dip-mix/