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chinese five spice recipe best homemade authentic powder

Authentic Chinese Five Spice

December 18, 2019

Chinese Five Spice is thought to have been the result of the Chinese's attempt at creating the ultimate "wonder powder."  And all we can say is:  Mission accomplished!  Sweet, spicy, robust and vibrant, a small dash of this goes a long way to adding life and incredible … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Gluten Free, Paleo, Sauces, Seasonings and Condiments Tagged With: anise, Chinese, chinese five spice, cinnamon, cloves, fennel, five spice, gluten free, paleo, peppercorns, powder, seasoning, sichuan, szechuan

Authentic German Springerle

November 17, 2019

Springerle are German anise-flavored cookies that go back at least 700 years in their rich tradition as special gifts during the holidays and other celebrations.  Delicately crispy-crunchy and a slightly chewy center, they're made with simple ingredients and are easy to make … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, Dessert, Disclosure, Food, Germany, Western Europe Tagged With: ammonium bicarbonate, anise, baker's ammonia, baking, biscuits, Christmas, cookies, German, holidays, new years, springerle, Swabian

Fig, Anise & Hazelnut Tea Cake with Orange Glaze

February 7, 2016

This cake combines some influences of England, Germany and Italy.  Dense cakes like this make the perfect accompaniment for afternoon tea, a long-held English tradition.  The hazelnuts and anise are popular baking ingredients in Germany and Italy and their aroma brings back … Continue reading →

Filed Under: Affiliate, All Recipes, Dessert, Disclosure, England, Food, Germany, Italy Tagged With: anise, cake, dessert, figs, hazelnuts, nuts, orange, orange glaze, tea cake

Chicken Xacuti

September 30, 2015

The origin of this wonderful dish is Goa.  Goa is located in the western region of India and though it is India's smallest state, it's also one of its richest.  Rich not only in terms of economic wealth, but rich in its tropical biodiversity.  In fact, it's classified as one … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, Disclosure, Food, Gluten Free, Goa, India, India, Main Dishes, Paleo Tagged With: anise, chicken, cilantro, cinnamon, curry, entree, gluten free, goa, goan cuisine, India, main dish, masala, paleo, travel, xacuti

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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