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golden syrup how to make homemade recipe light treacle Lyle's copycat British English

How To Make Golden Syrup

April 25, 2020

If you have a recipe that calls for Golden Syrup and you don't have it, there's no need to rush to the store or special order it - this tutorial will show you how to make golden syrup right in your kitchen!  Just 3 ingredients, 99% hands off, and it keeps for … Continue reading →

Filed Under: Affiliate, All Recipes, Australia, By Country or Region, By Type of Dish, Canning & Preserving, Disclosure, England, Food, Oceania, Sauces, Seasonings and Condiments, Western Europe Tagged With: australian, British, caramel, English, golden syrup, inverted sugar syrup, Lyle's, sugar, syrup

mincemeat recipe authentic traditional best British English

BEST Traditional Mincemeat

December 16, 2017

If you've never cared for the store-bought stuff or even most homemade versions, you're not alone.  But just wait until you've tried this ultimate homemade mincemeat recipe - it's a total game-changer!  Whether you've never liked mincemeat or you've always loved it, prepare … Continue reading →

Filed Under: Affiliate, Africa, All Recipes, America, Australia, By Country or Region, By Course, By Type of Dish, Canada, Canning & Preserving, Dessert, Disclosure, England, Food, Gluten Free, Ireland, North America, Oceania, Sauces, Seasonings and Condiments, Scotland, Slow Cooker, South Africa, Western Europe Tagged With: allspice, apples, australian, authentic, beef, brandy, British, canadian, Christmas, cinnamon, coriander, currants, dessert, English, holidays, mace, meat, mince pie, mincemeat, mutton, new zealand, nutmeg, old-fashioned, pastries, raisins, rum, south africa, spices, suet, traditional, winter

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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