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moussaka recipe best authentic traditional Greek beef

Ultimate Greek Moussaka

February 20, 2020

Whether you've had moussaka before or this is a first time experience, you're going to LOVE this moussaka recipe with it's incredible depth of flavor and luxuriously creamy bechamel sauce topping! Sun-kissed white stone buildings juxtaposed against a sea of sapphire … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, Greece, Main Dishes, Meat, Mediterranean, Travel Tagged With: allspice, Bechamel, Bechamel sauce, cinnamon, eggplants, Greece, Greek, ground beef, ground sausage, Moussaka, nutmeg, Parmesan, potatoes, sauce, travel

cauliflower gratin recipe ham low carb bechamel cheese parmesan swiss creamy side dish

Cauliflower Gratin with Ham

November 12, 2018

A fabulous lower-carb alternative to potatoes, this creamy gratin is SO delicious!  It's easy to make and we can almost guarantee your guests will love it! If you're looking for a phenomenal side dish that is low in carbs, this is it! I bought two heads of … Continue reading →

Filed Under: All Recipes, America, By Country or Region, Food, France, North America, Western Europe Tagged With: au gratin, Bechamel, casserole, cauliflower, cheese, gratin, ham, Jarlsberg, side dish, Swiss

Baked Endives with Ham & Bechamel

October 8, 2014

If you've never had endives before, let this be your first experience.  And if you have had them before, be prepared to fall head over heels. … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Disclosure, Food, France, Italy, Main Dishes, North America, Side Dishes, Western Europe Tagged With: Bechamel, canadian bacon, Emmentaler, endives, entree, French, ham, Italian, main dish, sides, Swiss cheese

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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