The Daring Gourmet

Grappling Each Dish By The Horns

Sign up for our newsletter!
No SPAM. Ever.Check out our privacy policy
  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop

BEST Chili Powder (From Scratch)

January 11, 2019

Move over store-bought chili powder!  With an incredibly robust and vibrant flavor, NOTHING compares to homemade chili powder made from scratch - it's a total game changer! We all know people who claim to make THE best chili on the planet.  You may be one of them.  … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Type of Dish, Disclosure, Food, Gluten Free, Latin & South America, Mexico, North America, Paleo, Sauces, Seasonings and Condiments, Vegetarian Tagged With: ancho, arbol, authentic, cascabel, chile peppers, chili powder, from scratch, guajillo, Mexican, spice blend, spice mix, spices, tex mex

Easy Mexican Chocolate Pots de Crème

May 2, 2017

I first introduced you to my Easy Chocolate Pots de Crème in early 2015 and it has remained our favorite chocolate dessert since.  It's the sweet treat my husband requests the most and is always a hit with our guests.  We've gotten many emails from our readers echoing the … Continue reading →

Filed Under: Affiliate, All Recipes, By Course, By Type of Dish, Dessert, Disclosure, Food, France, Gluten Free, Latin & South America, Mexico, Western Europe Tagged With: chili powder, chocolate, cinnamon, French, gluten free, low sugar, Mexican, mousse, pots de creme

Mexican Chocolate Caramel Pecan Cookies (Turtle Cookies)

June 13, 2016

I was compensated by Nielsen-Massey Vanillas for my time in developing this recipe and post.  All opinions are my own.  Thank you for supporting the brands we love that make The Daring Gourmet possible! A picture speaks a thousand words... But only three words are … Continue reading →

Filed Under: Affiliate, All Recipes, By Course, Dessert, Disclosure, Food Tagged With: caramel, chili powder, chocolate, cinnamon, cookies, dessert, Mexican, nielsen massey, pecans, turtle cookies

Spicy Chipotle Chili with Hominy

January 2, 2016

Chili makes for some of the best comfort food, don't you think?  That rich velvety red sauce laden with beef and beans and a multitude of spices including a bucket of chili powder, then topped with shredded cheese, sour cream, cilantro, avocado, and anything else your hungry … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Chicken, Disclosure, Food, Gluten Free, Latin & South America, Main Dishes, Meat, Mexico, North America, Soups & Stews Tagged With: beans, beef, chicken, chili, chili powder, chipotles, chipotles en adobo, gluten free, ground beef, hominy, kidney beans, masa harina, meat, Mexican, pork, stew, turkey

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

Amazon Affiliate Disclosure:
The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.  As an Amazon Associate I earn from qualifying purchases.

Sign up for our newsletter!

Receive the latest from The Daring Gourmet!

No SPAM. Ever.Check out our privacy policy
  • About
  • Request
  • Contact
  • Privacy

· Copyright © 2021 The Daring Gourmet - All Rights Reserved ·

  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop