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mongolian chicken recipe best takeout fast food restaurant copycat green onions fast quick easy

Mongolian Chicken

February 11, 2021

This easy Mongolian Chicken recipe is ready to serve in 15 minutes and rivals your favorite takeout or restaurant for freshness and flavor!  Tender chicken is drenched in a sweet and savory sauce with crisp green onions and served over steamed rice or egg noodles.  It's … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Gluten Free, Main Dishes Tagged With: chicken, Chinese, entree, gluten free, green onions, main dish, mongolian chicken, product review

Asian chicken soup recipe Chinese Indonesian vegetables spices spiced lemongrass healthy gluten free

Asian Chicken Soup

January 12, 2021

Asian Chicken Soup Recipe Bursting with layers of flavor, this warm and soul-satisfying chicken soup with Asian spices will mesmerize your taste buds! I've partnered with Aneto to bring you this post. I don't think I could live without soup.  There are just those days … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Course, By Ingredient, By Type of Dish, Chicken, Disclosure, Food, Gluten Free, Main Dishes, Soups & Stews Tagged With: aneto, Asia, chicken, Chinese, gluten free, Indonesian, potatoes, soup, star anise, Thai, vegetables

asian wheat berry salad recipe healthy vegetarian vegan

Asian Wheat Berry Salad

January 5, 2021

This Asian Wheat Berry Salad recipe is easy to make, features a vibrant rainbow of colors and textures, and is absolutely delicious!  A perfect make-ahead salad. I know what you may be thinking.  "Wheat berries.  Ummm.  Boring."  But I'm telling you what, it's … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Japan, Salads, Vegetarian Tagged With: Asia, Chinese, hoisin sauce, Japanese, red cabbage, salad, vegan, vegetarian, wheat berries, wheat berry, whole grain

char siu sauce recipe best barbecue roasted pork Chinese Cantonese

BEST Char Siu Sauce

September 27, 2020

BEST Char Siu Sauce Recipe  Whip up a batch of this delicious and versatile sauce in less than 10 minutes and then use it on your pork, chicken, seafood, rice, noodles, in your stir-fries, and more!  The flavors are bold and vibrant and will make your taste buds … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Type of Dish, China, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Vegetarian Tagged With: Asia, barbecue, bbq, char siu, char siu sauce, Chinese, chinese five spice, condiment, honey, pork, rice wine, sauce, soy sauce

mongolian beef recipe best copycat takeout PF Chang's Chinese restaurant easy fast

Mongolian Beef

April 23, 2020

Tender, juicy strips of stir-fried beef in a luxuriously flavorful sauce!  Few Chinese dishes are as irresistibly delicious as Mongolian Beef.  This Mongolian Beef recipe takes the flavor over the very top, is quick and easy to make, and rivals your favorite Chinese … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Gluten Free, Main Dishes, Meat, Vegetarian Tagged With: Chinese, cuisine, food, gluten free, green onions, mongolian beef, mongolian chicken, recipe, rice, sauce, scallions, soy sauce, stir fry, vegan, vegetarian

orange chicken recipe best panda express copycat chinese

Ultimate Orange Chicken

April 18, 2020

Tender, crispy chicken smothered in a deliciously fresh, sweet and tangy orange sauce, This Chinese Orange Chicken recipe rivals your favorite takeout! This Chinese Orange Chicken is tender, chewy, crispy, citrusy, sweet, tangy and spicy all in one! What is Orange … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Main Dishes, Vegetarian Tagged With: authentic, chile, China, Chinese, Chinese orange chicken, cuisine, food, orange, orange chicken, rice, sauce, spicy, stir fry, sweet, tofu, vegan, vegetarian, velveting

sesame chicken recipe best Chinese takeout copycat honey

Sesame Chicken

March 14, 2020

This Sesame Chicken recipe rivals your favorite Chinese takeout or restaurant version.  Deliciously crispy breaded chicken is tossed in an exquisitely sweet-savory sauce that will "wow" your taste buds and have you coming back for seconds! Sesame Chicken Recipe Chinese … Continue reading →

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orange beef recipe szechuan best authentic Chinese takeout fast easy

Orange Beef

March 12, 2020

Tender beef in a delicious spicy-sweet orange sauce, this Orange Beef recipe is quick and easy to make, is bursting with flavor and aroma, and is sure to be a smash hit! Orange Beef Recipe You don't have to order takeout any more to enjoy Orange Beef.  This Orange Beef … Continue reading →

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hot and sour soup recipe best authentic traditional Chinese restaurant style homemade

Authentic Hot and Sour Soup

January 20, 2020

This thoroughly authentic Chinese Hot and Sour Soup recipe is carefully crafted, jam-packed with flavor, rivals your very favorite restaurant version, and is sure to WOW your dinner guests! Good restaurant Chinese hot and sour soup has a very distinct flavor that can … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Gluten Free, Soups & Stews Tagged With: authentic, bamboo shoots, Chinese, day lilies, eggs, gluten free, hot and sour soup, mushrooms, recipe, shiitake, soup, vinegar, wood ear

chinese five spice recipe best homemade authentic powder

Authentic Chinese Five Spice

December 18, 2019

Chinese Five Spice is thought to have been the result of the Chinese's attempt at creating the ultimate "wonder powder."  And all we can say is:  Mission accomplished!  Sweet, spicy, robust and vibrant, a small dash of this goes a long way to adding life and incredible … Continue reading →

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BEST General Tso’s Chicken

June 17, 2019

Perfectly crispy coated chicken is tossed in a deliciously sweet and spicy sauce and served with steamed rice.  Ready in less than 30 minutes and better than the takeout version, for spicy food lovers General Tso's Chicken is totally irresistible! General Tso's … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, Chicken, China, Disclosure, Food, Gluten Free, Main Dishes Tagged With: Asia, chicken, Chinese, crispy, deep frying, general tso's chicken, gluten free, green onions, hot, spicy, takeout

Kung Pao Chicken

May 11, 2019

Authentic and thoroughly delicious, this Kung Pao Chicken rivals your favorite takeout or restaurant version and is super quick to make!  And get ready to brace yourself because this dish packs a PUNCH! Kung Pao Chicken originated in the Szechuan province of China and … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Gluten Free, Main Dishes, Vegetarian Tagged With: Asia, authentic, chicken, China, Chinese, cook, cooking, food, gluten free, green onions, hot, kung pao chicken, marinade, peanuts, peppercorns, poultry, recipe, sauce, sichuan, sichuan peppercorns, spicy, stir fry, szechuan, wok

Wonton Soup

March 23, 2019

One of the most popular of all Chinese soups, with its rich and aromatic broth and its plump, flavor-packed wontons, this wonton soup is a guaranteed showstopper! I've partnered with Aneto to bring you this post. Wonton Soup is like the chicken noodle soup of … Continue reading →

Filed Under: Affiliate, All Recipes, America, Asia, By Country or Region, By Course, By Ingredient, By Type of Dish, Chicken, China, Disclosure, Food, Main Dishes, Meat, North America, Pasta, Seafood, Soups & Stews Tagged With: aneto, Asia, broth, chicken, Chinese, pork, shrimp, soup, wonton

BEST Sweet and Sour Chicken

November 6, 2018

Battered and fried chicken pieces are simmered in a delicious sweet and sour sauce with bell peppers, green onions and pineapple.  Easy to make and thoroughly delicious! Originating in China and popular throughout many parts of the world, sweet and sour chicken is a … Continue reading →

Filed Under: Affiliate, All Recipes, America, Asia, By Country or Region, Chicken, China, Disclosure, Food, Main Dishes, North America Tagged With: bell peppers, chicken, Chinese, main dish, pineapple, recipe, sweet and sour chicken

Shanghai Noodles (Cu Chao Mian)

May 5, 2018

These Chinese fried noodles feature thinly sliced pork, cabbage, garlic, ginger, green onions, and a sauce that will make your mouth water!  Quick and easy to make, they're perfect for a weeknight meal! Shanghai, China.  The most populated city in the world.  Bustling … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Main Dishes, Meat, Pasta, Travel, Vegetarian Tagged With: Asia, cabbage, China, Chinese, chow mein, green onions, noodles, pasta, pork, sesame oil, Shanghai, Shanghai noodles, soy sauce, stir fry, travel, vegan, vegetarian

plum sauce recipe chinese asian best authentic homemade

Authentic Chinese Plum Sauce

September 12, 2017

Chinese plum sauce is a smooth sweet and tart sauce infused with traditional Chinese spices and boasts a deliciously complex flavor profile that will mesmerize your taste buds!  It's wonderfully versatile as a dipping sauce, stir-fry sauce, basting sauce or glaze as well as … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Type of Dish, Canning & Preserving, China, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Vegetarian Tagged With: Asia, Chinese, chinese plum sauce, condiment, duck sauce, plums, sauce

sweet and sour sauce recipe best homemade

BEST Sweet and Sour Sauce

April 9, 2017

There are so many ways to enjoy this popular and versatile sauce.  And with only 5 ingredients and 5 minutes of prep/cook time, this delicious Sweet and Sour Sauce recipe couldn't be simpler!  Plus it's better than your favorite Chinese takeout or restaurant! Chinese … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Type of Dish, China, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments Tagged With: Asia, Chinese, condiment, dipping, gluten free, sauce, sweet and sour sauce, sweet sour sauce, vegan, vegetarian

BEST Slow Cooker Teriyaki Chicken

March 28, 2017

It's after making meals like this that I ask myself why I don't utilize my slow cooker more often.  I mean, what could be simpler than throwing in a handful of ingredients into the slow cooker in the morning and then coming home to a ready-made meal for dinner?  Well, I've … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Course, By Ingredient, By Type of Dish, Chicken, China, Disclosure, Food, Gluten Free, Japan, Main Dishes, Slow Cooker Tagged With: Asia, chicken, Chinese, crock pot, entree, gluten free, main course, slow cooker, teriyaki

Slow Cooker Chinese Fried Rice

January 3, 2017

Fuss-free, hands-off, one-pot, now you can enjoy a Chinese take-out favorite and let your slow cooker do everything for you - try our Slow Cooker "Fried" Rice recipe! Chinese fried rice has always been a favorite of mine, but it's a long process to get it right, to … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Course, By Ingredient, By Type of Dish, Chicken, China, Disclosure, Food, Gluten Free, Main Dishes, Meat, Seafood, Side Dishes, Slow Cooker, Vegetarian Tagged With: Asia, Chinese, chinese fried rice, crock pot, fried rice, gluten free, rice, slow cooker, vegan, vegetables, vegetarian

BEST Authentic Hoisin Sauce

April 29, 2016

Potently flavorful and fragrant, Hoisin sauce is a central ingredient in many Chinese dishes and will work absolute MIRACLES for the foods you add it to!  Look no further for the BEST hoisin sauce recipe! What is Hoisin Sauce? Hoisin sauce is a thick, dark, fragrant … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Type of Dish, China, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Vegetarian Tagged With: Asia, Chinese, chinese five spice powder, condiments, gluten free, hoisin sauce, prunes, sauces, vegan, vegetarian

BEST Chinese Black Bean Sauce

March 4, 2016

This authentic black bean sauce recipe holds the grand secret to making some of the best Chinese food on the planet!  It will work absolute flavor miracles for your Chinese dishes! Chinese Black Bean Sauce Recipe For those of you who know what Chinese black bean sauce … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Vegetarian Tagged With: Asia, black bean paste, black bean sauce, Chinese, chinese black bean sauce, condiment, fermented black beans, fermented soy beans, gluten free, sauce, soy sauce, vegan, vegetarian

Chinese Chicken Fried Quinoa

September 28, 2015

I love cooking with a variety of grains and quinoa is one that I particularly enjoy experimenting with.  Not because it's my favorite tasting grain, but because it's the healthiest grain on the planet, the only grain that is a complete protein.  I like to use quinoa in … Continue reading →

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BEST Chinese Beef and Broccoli

July 7, 2015

This delicious Chinese Beef and Broccoli recipe comes together in just minutes.  Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home! Chinese Beef and Broccoli Recipe One of the most popular Chinese takeout … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, China, Disclosure, Food, Gluten Free, Main Dishes, Meat, Paleo Tagged With: Asia, bean sprouts, beef, broccoli, Chinese, entrees, gluten free, main dishes, paleo, rice, stir fry, wok

Goat Cheese, Spinach and Bacon Wontons

April 27, 2015

If you don't like goat cheese, no problem - use cream cheese instead.  Either way, these crispy bundles of goodness are simply irresistible! They are dangerous though, I have to warn you.  These are one of those foods that are hard to stop eating.  You pop one in your … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Meat, Side Dishes, Snacks Tagged With: Asia, bacon, Chinese, goat cheese, snacks, spinach, wontons

quick easy Chinese beef stir fry snow peas mushrooms bean sprouts carrots recipe

Beef Stir-fry with Snow Peas and Mushrooms

April 26, 2015

Who doesn't enjoy a good stir-fry? One of the things I about Chinese food, aside from the fact that it's delicious, is that it's generally so doggone quick to make.  Really the only time involved is the prep work - the chopping.  The actual cooking takes less than 5 … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Gluten Free, Main Dishes, Meat, Paleo Tagged With: Asia, bean sprouts, beef, carrots, Chinese, easy, fast, gluten free, mushrooms, paleo, quick, snow peas, stir fry, wok

mu shu pork wraps recipe chinese

Mu Shu Pork Wraps

December 23, 2013

Thank you to Campbell’s Dinner Sauces for sponsoring this post!  Mu Shu Pork originated in northern China and first became popular in the U.S. in the 1960's.  It quickly became popular and is now a staple in Chinese American cuisine.  There are many variations of this … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Main Dishes, Meat, Sandwiches, Side Dishes, Sponsored Tagged With: Chinese, easy, entree, fast, main dish, moo shu, mu shu, pork, recipe, sandwich, side, vegetables, wraps

Shanghai Burgers

August 1, 2013

Sometimes there just are no words. Like this time. Yum. Aw, I can do better than that.  Let's try this again... Scrumptiously, delectably, exquisitely, deliciously, lusciously, scandalously, daringly, tantalizingly ...YUM! There, that's better. We all have … Continue reading →

Filed Under: Affiliate, All Recipes, America, Asia, By Country or Region, China, Disclosure, Food, Japan, Main Dishes, Meat, North America, Sandwiches Tagged With: Asia, bean sprouts, beef, burgers, Chinese, green onions, hamburgers, meat, mushrooms, recipe, sauce, shiitake, teriyaki

ginger scallion noodles recipe chinese

Ginger Scallion Noodles

July 5, 2013

Ginger Scallion Noodles.  Ready in less than 15 minutes + can be made ahead of time + tastes delicious = Yes, please! … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Main Dishes, Pasta, Sauces, Seasonings and Condiments, Side Dishes, Vegetarian Tagged With: Asia, Chinese, easy, fast, garlic, ginger, green onions, Japanese, main dish, noodles, pasta, quick, recipe, scallions, sesame, side dish, simple, udon, vegan, vegetarian

chinese chicken chow mein recipe rice noodles vegetables traditional

Ultimate Chicken Chow Mein

June 20, 2013

Good food is therapeutic.  It adds spice to life, offers comfort for the "blah's", provides warmth on a cold evening, coolth on a hot day...and helps unravel and unfrazzle you after having spent two hours in bumper-to-bumper traffic on the cursed I-5 headed south of Seattle … Continue reading →

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Sichuan Chicken and Cashew Noodles

April 17, 2013

Here is a dish I threw together a few years ago and it's been a family favorite since.  It's quick and easy to assemble.  It's also a perfect dish for using up leftover chicken.  A delicious blend of Asian flavors, tender chicken, and crunchy cashews makes for a … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Main Dishes, Pasta, Side Dishes Tagged With: Asia, cashews, chicken, Chinese, cilantro, entree, main course, noodles, pasta, peanut butter, poultry, salad, sauce, sichuan

chinese honey glazed beef walnuts recipe authentic traditional

Chinese Honey-Glazed Beef and Walnuts

April 13, 2013

Fengmi Niulijirou Hetaoren.  Repeat 3 times in a row as fast as you can.  That's Chinese for "Chinese honey-glazed beef and walnuts."   Sweet and sticky beef with crunchy glazed walnuts -  like eating candy.  SO good.  This dish comes from the Northern region of China. The … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, China, Disclosure, Food, Gluten Free, Main Dishes, Meat, Side Dishes Tagged With: Asia, beef, China, Chinese, five spice, food, gluten free, honey, meat, recipe, seasoning, stir fry, walnuts

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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