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Grappling Each Dish By The Horns

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black eyed pea salad recipe southern corn tomatoes

Southern Black Eyed Pea Salad

August 16, 2020

Deliciously fresh and seductively smoky, the flavor and varied textures in this phenomenal Southern Black Eyed Pea Salad recipe will wow your taste buds!  Quick and easy to make, serve it as a side or enjoy it as a salsa with chips! The South has a tradition that goes … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Gluten Free, North America, Salads, Side Dishes, Vegetarian Tagged With: black eyed peas, cucumber, gluten free, legumes, salad, salsa, side dish, smoked paprika, southern, tomatoes, vegan, vegetarian

Southern Sorghum & Black-Eyed Pea Salad

August 22, 2017

Sorghum is an interesting grain with a rich heritage and unique flavor.  Plus it's something of a superhero crop because it's one of the most efficient crops in conversion of solar energy, is environmentally friendly, requires less water than other grain crops and is … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Gluten Free, North America, Salads, Side Dishes, Vegetarian Tagged With: black eyed peas, corn, cucumber, gluten free, grain, salad, smoked paprika, sorghum, south, southern, tomatoes, vegan, vegetarian, vinaigrette

German Cucumber Salad (Gurkensalat)

July 27, 2017

Eating this cool and crunchy cucumber salad always reminds me of Germany.  It's commonly included as part of any Salatteller (salad plate) in German restaurants.  A Salatteller will often feature a serving of carrot salad, radish salad, lettuce greens, potato salad and this … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Germany, Gluten Free, Paleo, Salads, Side Dishes, Vegetarian, Western Europe Tagged With: cucumber, cucumber salad, dill, German, gurkensalat, herbs, oil, onions, salad, vinegar

french connection sandwich hors d'oeuvres brie cucumber garlic butter recipe

French Connection Sandwich (Two Ways)

August 4, 2015

Partnering with Castello for a Summer of Blue Cheese has a way of reconnecting me to my original home of Europe.  Every time I sample some European cheese my mind is taken back to the lands and regions I spent my childhood through young … Continue reading →

Filed Under: Affiliate, All Recipes, Disclosure, England, Food, France, King's Lynn, Main Dishes, Sandwiches, Vegetarian, Western Europe Tagged With: brie, cheese, cucumber, England, garlic butter, sandwiches, vegetarian

Best Homemade Gyros with Tzatziki Sauce

April 8, 2013

Last week I posted my recipes for Greek Tzatziki Sauce and Greek Seasoning Blend.  Now it's time to combine those two recipes to make a third one!  One that you're going to fall in l.o.v.e. with! Growing up in Germany, there were Gyros and Döner Kebab shops and stands … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Chicken, Disclosure, Food, Greece, Main Dishes, Meat, Mediterranean, Sandwiches, Sauces, Seasonings and Condiments Tagged With: authentic, beef, chicken, cucumber, food, Greek, gyros, lamb, pork, recipe, sauce, seasoning, spices, spicy, traditional, tzatziki, yogurt

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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