Bursting with the fresh and vibrant flavor of summer, this beautiful and delicious Red Currant Jelly recipe is made without pectin, requires just two ingredients! © Marina Saprunova| Dreamstime.com Growing up in Germany and England, red currant jelly is something I … Continue reading →
Scottish Barley Pudding
During the seven years I lived in England, our family would visit Scotland almost every Summer, spending some time in Edinburgh and then traveling far and wide throughout the Scottish countryside. As I've been doing more genealogy work and tracing some ancestral lines many … Continue reading →
Traditional Spotted Dick (English Steamed Pudding)
Traditional Spotted Dick Recipe A quintessential British dessert, Spotted Dick represents everything that is delicious about traditional English cooking. Tender steamed pudding dotted with succulent currants is drizzled with a luxuriously rich and creamy vanilla custard. … Continue reading →