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Grappling Each Dish By The Horns

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Sausage, Fennel & Butternut Squash Lasagna

December 14, 2014

Here's a delicious variation of lasagna that will "wow" everyone who has the good fortune to eat it! … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Chicken, Disclosure, Food, Main Dishes, Meat, Pasta Tagged With: apples, butternut squash, fennel, lasagna, pasta, sausage

Pumpkin, Kale and Sausage Lasagna

December 11, 2013

 Thank you to Pollinate Media Group and Barilla for sponsoring this post.   Lasagna is one of those dishes I never tire of (dangling participle, I know).  In fact, whenever asked the proverbial "if you could only eat one dish every day the rest of your life..." lasagna is … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Disclosure, Food, Italy, Main Dishes, Meat, Mediterranean, North America, Pasta, Sponsored, Western Europe Tagged With: cheese, entree, healthy, Italian, kale, lasagna, main dish, meat, pasta, pine nuts, Provolone, pumpkin, recipe, sausage

Polenta Lasagna

February 18, 2013

Polenta Pasticciata con Ragu di Carne, a dish from the Campania region of southern Italy. This is a polenta casserole with a typical Italian ragu di carne.  Polenta is made of coarse yellow cornmeal slowly cooked in water or stock until the desired consistency is met.  While … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, Gluten Free, Italy, Main Dishes, Meat, Mediterranean, Western Europe Tagged With: authentic, beef, casserole, cheese, cuisine, food, gluten free, ground beef, Italian, Italy, lasagna, meat, mozzarella, polenta, ragu, ragu di carne, recipe, wine

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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