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Grappling Each Dish By The Horns

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BEST Slow Cooker Teriyaki Chicken

March 28, 2017

It's after making meals like this that I ask myself why I don't utilize my slow cooker more often.  I mean, what could be simpler than throwing in a handful of ingredients into the slow cooker in the morning and then coming home to a ready-made meal for dinner?  Well, I've … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Course, By Ingredient, By Type of Dish, Chicken, China, Disclosure, Food, Gluten Free, Japan, Main Dishes, Slow Cooker Tagged With: Asia, chicken, Chinese, crock pot, entree, gluten free, main course, slow cooker, teriyaki

Portuguese Potato Hash with Linguica, Peppers & Olives

April 26, 2016

A special thank you to Lindsay for sponsoring this post! Is there a more versatile vegetable than the potato? (Okay, it's not technically a vegetable, but you know what I mean.) Boiled, baked, mashed, roasted, soup, gratin, salad, gnocchi, tater tots, French … Continue reading →

Filed Under: Affiliate, All Recipes, America, Breakfast, By Country or Region, By Course, By Ingredient, By Type of Dish, Disclosure, Food, Gluten Free, Main Dishes, Meat, North America, Spain, Western Europe Tagged With: breakfast, brunch, eggs, gluten free, hash browns, Lindsay, linquica, main course, olives, peppers, portuguese, potato hash, potatoes, roasted peppers, sausage

chinese chicken chow mein recipe rice noodles vegetables traditional

Ultimate Chicken Chow Mein

June 20, 2013

Good food is therapeutic.  It adds spice to life, offers comfort for the "blah's", provides warmth on a cold evening, coolth on a hot day...and helps unravel and unfrazzle you after having spent two hours in bumper-to-bumper traffic on the cursed I-5 headed south of Seattle … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Main Dishes, Meat Tagged With: Asia, chicken, Chinese, chow mein, dinner, healthy, low calorie, low carb, low fat, main course, noodles, pork, recipe, rice, sauce, shrimp, stir fry, vegetables

Sichuan Chicken and Cashew Noodles

April 17, 2013

Here is a dish I threw together a few years ago and it's been a family favorite since.  It's quick and easy to assemble.  It's also a perfect dish for using up leftover chicken.  A delicious blend of Asian flavors, tender chicken, and crunchy cashews makes for a … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, Chicken, China, Disclosure, Food, Main Dishes, Pasta, Side Dishes Tagged With: Asia, cashews, chicken, Chinese, cilantro, entree, main course, noodles, pasta, peanut butter, poultry, salad, sauce, sichuan

mango chutney chicken recipe dijon mustard easy fast dinner entree main dish

Mango Chutney Chicken

March 8, 2013

I promised you a follow up recipe using this delicious Indian Mango Chutney.  I will be posting a curry in the future using this chutney as well.  But today's dish is succulent Mango Chutney Chicken. My husband and I loved this chicken...what we got to eat of it, that is.   … Continue reading →

Filed Under: Affiliate, All Recipes, America, Asia, By Country or Region, Chicken, Disclosure, Food, Gluten Free, India, Main Dishes, North America Tagged With: baked, chicken, cuisine, food, fruit, gluten free, India, main course, mango, mango chutney, mustard, oven baked, poultry, recipe, sauce, tropical, wine

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.  As an Amazon Associate I earn from qualifying purchases.

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