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panettone recipe traditional authentic

Traditional Panettone Recipe

November 12, 2019

Soft, light, chewy, fruity and wonderfully aromatic, Panettone is Italy's world famous sweet bread that is traditionally enjoyed for Christmas and New Year.  But you don't have to limit yourself, you can enjoy this traditional Panettone all year long! Panettone is … Continue reading →

Filed Under: Affiliate, All Recipes, Bread, Breakfast, By Country or Region, By Course, By Ingredient, By Type of Dish, Dessert, Disclosure, Food, Italy, Snacks, Western Europe Tagged With: candied lemon peel, candied orange peel, Christmas, currants, dough, fruit bread, fruit cake, Italian, Milan, new years, panettone, raisins, sultanas, yeast

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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