Deliciously creamy, this Mushroom Risotto recipe features leek instead of onion for even more flavor along with Parmesan cheese and a secret ingredient for ultimate flavor!  Mushroom Risotto An incredibly flavor-packed mushroom risotto that is easy to make, it just … Continue reading →
Baked Polenta with Mushrooms, Bacon and Swiss Chard
SATISFACTION GUARANTEED. Â I developed this dish by way of request from Constance (Make a Request!). Â She wrote the following: Â "My mom used to make polenta on top of the stove with bacon and onion and then bake it to get a nice crisp crust. Â Any ideas?" Â Constance, this gave … Continue reading →