If you've never cared for the store-bought stuff or even most homemade versions, you're not alone. But just wait until you've tried this ultimate homemade mincemeat - it's a total game-changer! Whether you've never liked mincemeat or you've always loved it, prepare to … Continue reading →
Old-Fashioned Carrot Cake with Cream Cheese Frosting
This carrot cake is made a little differently. The carrots are cooked and pureed before being added to the batter resulting in a sweeter flavor, a richer texture, and a deliciously moist crumb. I've always loved carrot cake. And I'm not really sure if that's because of … Continue reading →
Heritage Steamed Chocolate Pudding
Sponsored post on behalf of Mom Central Consulting for American Heritage Chocolate. Chocolate lovers, you've come to the right place! Here is something extra special. 18th century chocolate meets 17th century pudding. This decadent chocolate steamed pudding … Continue reading →
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