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Grappling Each Dish By The Horns

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Authentic Hutzelbrot (German Fruit and Nut Bread)

December 15, 2018

An very traditional and rustic recipe, this old-fashioned German fruit and nut bread is deliciously dense, chewy, moist and flavorful.  A labor of love worth every effort! This is a very old-fashioned, very rustic bread from where I grew up in the Swabia region of … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Topic, By Type of Dish, Dessert, Disclosure, Food, Germany, Germany, Locations, Snacks, Travel, Western Europe Tagged With: almonds, apricots, authentic, bierewecke, bread, dried plums, figs, fruechtebrot, fruit, German, Germany, hazelnuts, hutzelbrot, kletzenbrot, nut, pears, prunes, rum, Swabian

BEST Authentic Hoisin Sauce

April 29, 2016

Potently flavorful and fragrant, Hoisin sauce is a central ingredient in many Chinese dishes and will work absolute MIRACLES for the foods you add it to!  Look no further for the BEST hoisin sauce recipe! What is Hoisin Sauce? Hoisin sauce is a thick, dark, fragrant … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Type of Dish, China, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Vegetarian Tagged With: Asia, Chinese, chinese five spice powder, condiments, gluten free, hoisin sauce, prunes, sauces, vegan, vegetarian

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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