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mushroom risotto recipe leek onions parmesan white wine Aneto broth

Mushroom Risotto

September 13, 2020

Deliciously creamy, this Mushroom Risotto recipe features leek instead of onion for even more flavor along with Parmesan cheese and a secret ingredient for ultimate flavor!   Mushroom Risotto An incredibly flavor-packed mushroom risotto that is easy to make, it just … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Gluten Free, Italy, Main Dishes, Vegetarian, Western Europe Tagged With: aneto, cheese, gluten free, Italian, leek, mushroom, Parmesan, porcini mushrooms, risotto, vegetarian, wine

pea risotto recipe bacon basil parmesan cheese aneto broth

Sweet Pea Risotto with Basil & Pancetta

April 19, 2017

This luxuriously creamy pea risotto recipe combines the freshest sweet peas with the irresistible flavors of basil, Parmesan and pancetta! I've partnered with Aneto to bring you this post Pea Risotto Recipe In celebration of Spring, I want to introduce you to a risotto … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Gluten Free, Italy, Main Dishes, Side Dishes, Western Europe Tagged With: aneto, bacon, gluten free, Italian, pancetta, peas, rice, risotto, sweet peas, vegan, vegetarian

Salmon Risotto with Preserved Lemon

November 1, 2015

This dish is perfect for a family meal, a couple's night at home, or a dinner party. Risotto uses a special rice, most commonly arborio, and it cooks up into a deliciously creamy texture with the the perfect touch of chewiness. Risotto has a bit of an upscale image … Continue reading →

Filed Under: Affiliate, All Recipes, Disclosure, Food, Gluten Free, Main Dishes, Seafood, Side Dishes Tagged With: arborio rice, dill, fish, gluten free, preserved lemon, rice, risotto, salmon

Roasted Tomato Risotto

January 31, 2015

Incorporating the fresh and vibrant flavor of roasted tomatoes and garlic with the wonderful texture and flavor of melted mozzarella, Parmesan and herbs, this Roasted Tomato Risotto is absolutely delicious! Roasted Tomato Risotto Recipe Risotto is a culinary art of its … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, Gluten Free, Italy, Main Dishes, Side Dishes, Vegetarian, Western Europe Tagged With: arborio, basil, cheese, gluten free, Italian, mozzarella, Parmesan, rice, risotto, roasted tomatoes, side dish, tomato, vegetarian

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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