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Greek wheat berry salad recipe healthy vegan vegetarian feta cheese olives tomatoes whole grain vegetables

Greek Einkorn (Wheat Berry) Salad

August 29, 2018

This Greek Einkorn Wheat Berry Salad is not only visually beautiful and nutritious, it's a total flavor explosion! I'm a big fan of grain salads.  They're not only nutritious but I find they keep me satiated without having to consume large servings.  And they're great … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Greece, Salads, Side Dishes, Vegetarian, Western Europe Tagged With: capers, cheese, einkorn, feta, Greek, healthy, olives, red onions, roasted peppers, salad, tomatoes, wheat berry, whole grain

Portuguese Potato Hash with Linguica, Peppers & Olives

April 26, 2016

A special thank you to Lindsay for sponsoring this post! Is there a more versatile vegetable than the potato? (Okay, it's not technically a vegetable, but you know what I mean.) Boiled, baked, mashed, roasted, soup, gratin, salad, gnocchi, tater tots, French … Continue reading →

Filed Under: Affiliate, All Recipes, America, Breakfast, By Country or Region, By Course, By Ingredient, By Type of Dish, Disclosure, Food, Gluten Free, Main Dishes, Meat, North America, Spain, Western Europe Tagged With: breakfast, brunch, eggs, gluten free, hash browns, Lindsay, linquica, main course, olives, peppers, portuguese, potato hash, potatoes, roasted peppers, sausage

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.  As an Amazon Associate I earn from qualifying purchases.

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