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Grappling Each Dish By The Horns

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BEST Macaroni Salad

April 7, 2019

This recipe ensures that you'll avoid all the common pitfalls of a mediocre macaroni salad.  Deliciously creamy, moist, packed with flavor, the right balance of ingredients, the perfect texture, and visually beautiful, this macaroni salad recipe is simply the BEST! Thank … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Ingredient, By Type of Dish, Disclosure, Food, Gluten Free, North America, Pasta, Salads, Side Dishes, Vegetarian Tagged With: American, barbecue, capers, elbow macaroni, gluten free, grilling, macaroni salad, mayonnaise, olives, pasta, pasta salad, picnic, potluck, red peppers, roasted red peppers, summer, vegan, vegetarian

Cast Iron Skillet Mexican-Style Deep Dish Pizza

January 22, 2017

Thank you to Lindsay® for sponsoring this post! Have you ever tried making pizza in a cast iron skillet?  If not, you're in for a real treat.  The crust on this pizza is simply awesome.  You're also in for a real flavor explosion with this Mexican-inspired deep dish … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Ingredient, Disclosure, Food, Latin & South America, Main Dishes, Meat, Mexico, North America Tagged With: caramelized onions, cast iron skillet, cheese, chorizo, deep dish pizza, game day, Lindsay, Mexican, olives, party food, pizza, queso fresco, roasted red peppers, tomatoes

Kitchen Basics: How To Roast Red Peppers

September 29, 2016

Instead of paying a premium for store-bought, learn how to roast red peppers yourself!  It's easy and there are SO many delicious ways to use your roasted peppers! Jarred roasted red peppers are one of those things I often don't have on hand when I need them.  Can you … Continue reading →

Filed Under: Affiliate, All Recipes, By Type of Dish, Canning & Preserving, Disclosure, Food, Miscellaneous, Sauces, Seasonings and Condiments, Vegetarian Tagged With: bell peppers, broiling, how to roast peppers, roasted red peppers, roasting, vegetables

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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