The Daring Gourmet

Grappling Each Dish By The Horns

Sign up for our newsletter!
No SPAM. Ever.Check out our privacy policy
  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop

Membrillo (Sweet Quince Paste)

November 18, 2018

Popular throughout many countries, membrillo (aka, quince paste or quince cheese) is incredibly versatile and one of the most delicious confections you've ever tasted! The quince fruit has been prized since ancient times and up until around the early 19th century was … Continue reading →

Filed Under: Affiliate, All Recipes, America, Australia, Brazil, By Country or Region, By Type of Dish, Canada, Canning & Preserving, Disclosure, England, Food, France, Germany, Gluten Free, Israel, Latin & South America, Mexico, North America, Oceania, Sauces, Seasonings and Condiments, Snacks, Spain, Vegetarian, Western Europe Tagged With: cheese, condiment, jelly, membrillo, paste, quince, quince cheese, quince paste, Spain, spread

AMAZING 24-Hour Slow Cooker Apple Butter

October 20, 2018

An incredibly rich and old-fashioned flavored apple butter that makes itself while you are sleeping.  The long, slow cooking process renders a wonderfully deep flavor with notes of caramelized apple.  It's absolutely delicious!  And if you want to store it long term, this … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Type of Dish, Canning & Preserving, Disclosure, Food, Gluten Free, North America, Sauces, Seasonings and Condiments Tagged With: apple butter, apples, crock pot, crockpot, fruit, gluten free, recipe, sauce, slow cooker, spread, vegan, vegetarian

Neiman Marcus Dip (Almond Bacon Cheese Spread)

May 7, 2018

This dip also goes by the name “Million Dollar Dip” because that’s how many people feel about it.  And we couldn’t agree more! I was craving a savory, cheesy snack the other day.  I opened the fridge and noticed some bacon along with a block of cheddar and a wedge of … Continue reading →

Filed Under: All Recipes, America, By Country or Region, By Ingredient, By Type of Dish, Food, Gluten Free, Meat, North America, Sauces, Seasonings and Condiments, Snacks Tagged With: almonds, bacon, cheese, dip, entertaining, gluten free, mayonnaise, million dollar, neiman marcus, party, spread, Super Bowl

Toasted Hazelnut & Date Spread

December 4, 2017

I've partnered with New Seasons Market to bring you this post. Any time we're invited to someone's house for dinner or something casual like a game night with snacks, I always like to bring along a little something as a thank you.  Depending on how much time I have it can … Continue reading →

Filed Under: Affiliate, All Recipes, By Type of Dish, Canning & Preserving, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Snacks, Vegetarian Tagged With: charcuterie, cheese, condiment, dates, dried fruit, entertaining, hazelnuts, jam, new seasons market, nuts, preserves, spread, wine

Peach Bacon Jam

September 8, 2017

Get ready for the ULTIMATE bacon jam!  The combination of flavors will absolutely "wow" your taste buds and have you coming back for more! Is that making you drool?  Because it's making me drool.  And I've already had it several times.  So I can fully vouch for the … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Ingredient, By Type of Dish, Disclosure, Food, Gluten Free, Meat, North America, Sauces, Seasonings and Condiments, Snacks Tagged With: appetizer, bacon, bacon jam, condiment, entertaining, hors d'oeuvres, jam, onions, peach, spread

Blue Cheese Butter

August 9, 2017

When I was a kid I hated blue cheese.  Nothing could convince me to eat it.  And whenever my mom made something with blue cheese in it, I resisted it with all my stubborn might. But this story has a good ending.  Once I hit adulthood I finally came to my senses and fell … Continue reading →

Filed Under: Affiliate, All Recipes, By Type of Dish, Disclosure, Food, Gluten Free, Sauces, Seasonings and Condiments, Vegetarian Tagged With: bbq, blue cheese, blue cheese butter, butter, condiment, grilling, spread

Caramel Pear Butter

October 10, 2016

If you're an apple butter fan you've got to try this with pears.  A fuss-free recipe utilizing the slow cooker, simply dump in the ingredients and let the slow cooker work its magic.  The result is a wonderfully deep, caramelized flavor that comes from slow cooking the pears … Continue reading →

Filed Under: Affiliate, All Recipes, By Type of Dish, Canning & Preserving, Disclosure, Food, Gluten Free, Slow Cooker, Vegetarian Tagged With: apple butter, canning, fruit, gluten free, jam, pear butter, pears, preserves, preserving, spread, vegan, vegetarian

Homemade Sweet Pickle Relish

September 5, 2013

Nothing fancy, just a humble homemade sweet pickle relish.  But it's downright good.  In fact, it's the best I've ever had.  It adds a wonderful dimension to your sandwiches, hot dogs, pasta and potato salads.  So easy to make with instructions for canning so you can enjoy … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Type of Dish, Canning & Preserving, Disclosure, Food, Gluten Free, North America, Sauces, Seasonings and Condiments Tagged With: bell peppers, canning, condiment, gluten free, pickle, relish, spread, sweet, sweet onions, vegan, vegetarian

Creamy Homemade Lemon Curd

July 8, 2013

Fresh, creamy, citrusy, Summery lemon curd!  Put some on your tongue and experience a delightfully sweet zing!  I first fell in love with lemon curd when I when lived in England.  I lived near Cambridge for six years and enjoyed lemon curd on a regular basis.  It's … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, England, Food, Gluten Free, Sauces, Seasonings and Condiments, Western Europe Tagged With: British, citrus, condiment, curd, dip, English, fruit, gluten free, lemon, lemon curd, recipe, spread

Baba Ganoush

January 19, 2013

With an eggplant left over from last week's Moussaka, what was I going to make?  Why, baba ganoush, of course! Baba Ganoush (pronounced baw-baw ga-noosh).  Isn't that fun to say?  Say it again.  "Baba Ganoush!"  This creamy, smoky dip is popular throughout the Middle … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, Gluten Free, Middle East, Paleo, Side Dishes, Snacks, Vegetarian Tagged With: arabic, aubergine, baba ganoush, cumin, dip, eggplant, food, garlic, gluten free, lemon juice, middle east, paleo, recipe, roasted, spread, tahini, vegetarian

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

Amazon Affiliate Disclosure:
The Daring Gourmet is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.  As an Amazon Associate I earn from qualifying purchases.

Sign up for our newsletter!

Receive the latest from The Daring Gourmet!

No SPAM. Ever.Check out our privacy policy
  • About
  • Request
  • Contact
  • Privacy

· Copyright © 2021 The Daring Gourmet - All Rights Reserved ·

  • Home
  • About
  • Recipes
  • Home & Garden
  • Travel
  • Work With Me
  • Contact
  • Shop