Experience the delicious taste of Germany through this authentic homemade bratwurst recipe! Make a double batch, freeze them, and you can conveniently grab and grill a bratwurst any time the craving hits you! This is a special day because today is the day I'm going … Continue reading →
Thai Lettuce Wraps with Veal
I've partnered with Veal Made Easy to bring you this delicious recipe! If you're like most people, myself included, you usually begin each new year with a commitment to eat healthier. Sometimes you're successful, sometimes less so, but what definitely makes a huge … Continue reading →
Grilled Steak Fajitas
Thank you to The Beef Checkoff for sponsoring this post. I grew up in southern Germany and then spent my mid-teens through young adulthood in England. What do the two countries have in common? This: Hardly anyone knows anything about Mexican food. It's true. I'm … Continue reading →
BEST Italian Wedding Soup
I've partnered with Aneto, my favorite broth manufacturer, to bring you this post. Nutritious and delicious, simple and quick to make, you’ll understand why this has been an Italian-American classic for so many generations! Served at every Italian-American wedding … Continue reading →
Milanese Philly Cheesesteak
A special thank you to Veal Made Easy for sponsoring this recipe post! The all-American Philly Cheesesteak sandwich gets an Italian makeover! This is the sandwich that had my husband's colleagues clamoring at his office door at lunchtime as its aroma filled the … Continue reading →
Hungarian Meatballs
I've partnered with Veal Made Easy to bring you this recipe. Friends, you simply have to make these meatballs! Your taste buds will thank you over and over again. They may not state it verbally, but trust me, they'll say it in a way that you'll … Continue reading →
Grilled Sweet & Sour Meatball Kabobs
This post is in partnership with Veal Made Easy. I love food. All kinds of food. From north, south, east and west, exploring flavors from near and far is my passion. And I'm always looking for ways to incorporate more healthy vegetables in a way that makes them … Continue reading →
Italian Bolognese
Traditional Italian Bolognese uses three meats and pancetta (or bacon) to achieve the flavor that has made it so famous. The long, slow cooking time results in melt-in-your-mouth tenderness and a depth of flavor that will satisfy your tummy and your soul. Classic Italian … Continue reading →
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