Prep Time 35 minutes mins
Cook Time 20 minutes mins
Total Time 55 minutes mins
Once the wontons are assembled (before they're cooked), they can be frozen. Spread them out single layer on a non-stick cookie sheet and put them in the freezer. Once frozen you can place the wontons in a ziplock bag or airtight container and freeze for up to a couple of months. Note: From a texture standpoint it is not recommended to freeze the wontons if you're using previously frozen shrimp.