French Onion Dip Mix (Copycat)
This copycat French Onion Dip Mix is super quick and easy to make, stores for several weeks and tastes fantastic!
Ingredients
- For the French Onion Dip Mix:
- 1 1/2 tablespoons beef bouillon powder
- 2 tablespoons dried minced onions
- 1 1/2 teaspoons onion powder
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon sugar
- 1 teaspoon dried parsley
- To Serve:
- 16 ounces sour cream
Instructions
- Combine the seasoning ingredients in a small bowl or or jar. If not using immediately, store it in an airtight jar. Will keep for up to 2 months. When ready to use, place the sour cream in a medium-sized bowl and stir in the dip mix. Let it refrigerate for at least 30 minutes, preferably an hour, before using. Store in an airtight container in the fridge. Will keep for up to a week. Serve with potato chips, crackers, breadsticks, pita chips, pretzels, or fresh vegetables.Makes about 2 cups of prepared dip.
Nutrition
Serving: 0.25cupCalories: 121kcalCarbohydrates: 4gProtein: 2gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 33mgSodium: 243mgPotassium: 100mgFiber: 0.2gSugar: 3gVitamin A: 354IUVitamin C: 2mgCalcium: 63mgIron: 0.1mg
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