How to Make Sauerkraut A comprehensive, step-by-step pictured tutorial on making homemade sauerkraut that is incredibly healthy and delicious! Making your own fermented sauerkraut is super easy, requires minimal prep work, and the rest is just a waiting … Continue reading →
Sauerkraut Salad
Cool, crisp, tangy and sweet, this quick and easy German Sauerkraut Salad is not only wonderfully healthy, it's superbly delicious! Low calorie, low carb and low fat. My Bavarian mom frequently made this Sauerkraut Salad while we were growing up and it's a salad our … Continue reading →
German Sauerkraut Soup (Sauerkrautsuppe)
Celebrating one of Germany's most famous "superfoods", Sauerkraut, this wonderful soup is satisfying to both tummy and soul. The combination of tangy sauerkraut, caramelized onions, smoky paprika, savory bacon and earthy caraway is deliciously irresistible! I've … Continue reading →
Szegedin Goulash (Székely Gulyás)
One of Hungary's most famous dishes, this Szegedin Goulash features slow-simmered, succulent pork, onions and sauerkraut in a wonderfully rich paprika-infused broth. It's incredibly delicious! The weather is slowly warming but I figure there's still time to squeeze … Continue reading →
Traditional German Senfbraten (Pork Roast with Mustard Gravy)
An authentic recipe for German pork roast, Senfbraten, made the traditional way with an irresistibly delicious mustard gravy! Another quintessential German dish, Senfbraten is a traditional and popular pork roast served throughout Germany. A deliciously rich gravy flavored … Continue reading →