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apple peppermint iced tea recipe no sugar honey

Apple Peppermint Iced Tea

August 9, 2020

Easy to make and deliciously refreshing, this Apple Peppermint Iced Tea is the summer perfect beverage! Apple Peppermint Iced Tea This Apple Peppermint Iced Tea recipe is one that my kids request on a regular basis.  That and my virgin Mojitos.  My kids can't get … Continue reading →

Filed Under: Affiliate, All Recipes, Disclosure, Drinks, Food, Gluten Free, Paleo, Vegetarian Tagged With: apple peppermint tea, drinks, honey, iced tea, mint, peppermint, peppermint tea, sugar free, tea

treacle tart recipe best traditional English British pastry tea shortcrust shortbread butter lard golden syrup

Traditional Treacle Tart

May 13, 2020

A buttery, flaky pastry crust is filled with a sweet and gooey lemon-infused filling, this traditional Treacle Tart recipe features one of Great Britain's most famous desserts at its best! A traditional British dessert, don't be fooled by its simple list of … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, Dessert, Disclosure, England, Food, Western Europe Tagged With: afternoon tea, bread crumbs, British, cake, English, golden syrup, pastry, pie, shortcrust, tart, tea, treacle, treacle tart

bara brith recipe traditional authentic Welsh Wales tea bread cake raisins currants candied peel black tea

Bara Brith (Welsh Tea Bread)

November 6, 2019

Studded with plump raisins and currants soaked in tea and mingled with candied citrus peel and aromatic spices, Bara Brith is Wales' famous tea bread! What Is Bara Brith? It's been very rewarding connecting with the Welsh side of my ancestry as our family has traveled … Continue reading →

Filed Under: Affiliate, All Recipes, Bread, By Country or Region, By Course, By Ingredient, By Type of Dish, Dessert, Disclosure, Food, Snacks, Vegetarian, Wales, Western Europe Tagged With: bara brith, bread, British, cake, candied lemon peel, candied orange peel, currants, dessert, fruit bread, mixed spice, raisins, sultanas, tea, tea bread, Wales, Welsh

Wild Foraging: How To Identify, Harvest, Store and Use Stinging Nettle

May 8, 2017

I have lots of childhood memories of getting stung by stinging nettle - I grew up in Germany and the stuff is seemingly everywhere!  Being the adventurous, outdoor-loving child that I was, getting stung was just inevitable. But in spite of its viciously stinging … Continue reading →

Filed Under: Affiliate, All Recipes, Disclosure, Food, Home and Garden Tagged With: diy, foraging, hair tonic, health, herbs, natural health, nettle, skin toner, stinging nettle, tea

French Almond Cake with Green Tea Honey Glaze

May 6, 2013

Oh.  My.  Golly.  Goodness. Don't let the simple appearance of this cake fool you - there's nothing simple about the flavor.   Almonds, vanilla, green tea and honey combine to make this a truly remarkable cake.  Light and airy, layers of flavor, and the perfect touch of … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Dessert, Disclosure, Food, France, Western Europe Tagged With: almond, cake, dessert, France, French, green tea, honey, nuts, recipe, tea

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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