Popular throughout Germany, these German Almond Horns feature the delicious flavor of almonds and marzipan and a wonderfully chewy texture. This traditional Mandelhörnchen recipe is sure to become a favorite! What are Mandelhörnchen? Mandelhörnchen, German for almond horns, are a naturally gluten-free sweet treat made out of marzipan, almond meal and sugar, then … Continue reading →
Search Results for: marzipan
Kinderpunsch (German Christmas Punch)
The flavorful and heavenly smelling mulled Christmas punch (non-alcoholic) you know and love from the German Christmas markets! Kinderpunsch incorporates fruit tea, fruit juices, citrus, and a variety of spices for an unforgettable fragrance and flavor! There is something magical about German Christmas markets:  The colors, the lights, the sounds, the displays, the … Continue reading →
Kitchen Basics: How To Roast Red Peppers
Instead of paying a premium for store-bought, learn how to roast red peppers yourself! It's easy and there are SO many delicious ways to use your roasted peppers! Jarred roasted red peppers are one of those things I often don't have on hand when I need them.  Can you relate?  It's the same story with several other things, which is why I developed the very best … Continue reading →
Breathtaking Butchart Gardens and High Tea in Victoria, BC
Last week we took a trip to beautiful Victoria, BC.  I invited my mom so we could spend some quality mother-daughter time and The Butchart Gardens was at the top of our list of places to visit.  Though it was early March, there were some Spring flowers already in bloom and the special Spring Prelude display, their beautiful indoor garden, was simply beautiful.  The weather … Continue reading →
Greek Grilled Asparagus Salad with Tomatoes and Feta
This salad is so fresh and vibrant and the flavor of the grilled asparagus is out of this world! I stopped at a favorite international grocery store in Seattle a couple of days ago to pick up some fresh Feta cheese. Â When I asked for some domestic Feta the man behind the deli counter looked at me like I was crazy. Â Actually, it was more like a look of pity. Â "This … Continue reading →
Work With Me
If you're interested in partnering with me on a project there are many ways we can work together. Here are a few of them: 1. Food Writing, Recipe or Home Development projects:  Please contact me directly at kimberly [at] daringgourmet [dot] com. Upon request I am happy to provide you with a media kit and a list of brands I've worked with.   I work for … Continue reading →
About Me & Press Stuff
Hi, I'm Kimberly Killebrew. Wife of one, mother of two, cook of many. Come travel the world through your taste buds! I'm German from the Stuttgart area of southern Germany and later lived for several years Cambridgeshire, England, all the while traveling the world. I moved to the United States in my mid-20's where I now live with my husband and our two kids. We … Continue reading →