An very traditional and rustic recipe, this old-fashioned German fruit and nut bread is deliciously dense, chewy, moist and flavorful. A labor of love worth every effort!This is a very old-fashioned, very rustic bread from where I grew up in the Swabia region of … Continue reading →
Toasted Hazelnut & Date Spread
I've partnered with New Seasons Market to bring you this post.Any time we're invited to someone's house for dinner or something casual like a game night with snacks, I always like to bring along a little something as a thank you. Depending on how much time I have it can … Continue reading →
Vanillekipferl (Austrian Vanilla Crescent Cookies)
Popular throughout Austria, Germany, the Czech Republic, Poland, Slovakia and Hungary, these cookies are a popular favorite, especially at Christmastime, though enjoyed year-round and found in virtually every Viennese coffee house.Growing up in Germany, we made these … Continue reading →
Authentic Zimtsterne (German Cinnamon Star Cookies)
It's that time of year to roll up your sleeves and get ready to fill your kitchen and home with the aroma of Christmas baking!The smell of cinnamon, cloves, cardamom, fennel seed and star anise are what remind me most of Christmas because they are the smells, along with … Continue reading →
Fig, Anise & Hazelnut Tea Cake with Orange Glaze
This cake combines some influences of England, Germany and Italy. Dense cakes like this make the perfect accompaniment for afternoon tea, a long-held English tradition. The hazelnuts and anise are popular baking ingredients in Germany and Italy and their aroma brings back … Continue reading →
Authentic Nürnberger Elisenlebkuchen (German Lebkuchen)
Dating back to the 14th century in Nuremberg, Elisenlebkuchen (German Lebkuchen) have stood the test of time as one of Germany's most popular and beloved of all Christmas treats!Having grown up in Germany it's the Christmas season when I get the most homesick. The … Continue reading →
German Nussmakronen (Hazelnut Macaroons)
Another traditional German cookie enjoyed particularly during the Christmas season. These Hazelnut Macaroons have a fabulous texture with a very delicately crisp exterior and a delightfully chewy interior. Using just three ingredients, they're super easy and quick to make. … Continue reading →
Watercress Salad with Strawberries and Hazelnuts
Whether deliciously complex or refreshingly simple, I love a good salad. The other day the sun was shining, the birds were singing, and the beautiful rhododendrons were starting to blossom. I felt like something fresh and vibrant. So I picked up some fresh watercress and … Continue reading →
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