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Grappling Each Dish By The Horns

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BEST Homemade Mexican Chorizo

April 28, 2018

Behold the secret ingredient to giving your Mexican dishes an authentic and incredibly amazing flavor!  This homemade Mexican chorizo is easy to make and the flavor is out of this world! SALIVARY GLANDS AND LYMPH NODES. That's what you'll find in the list of … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, Gluten Free, Latin & South America, Meat, Mexico, Paleo Tagged With: authentic, chorizo, cuisine, diy, food, gluten free, ground, homemade, meat, Mexican, Mexico, paleo, pork, recipe, sausage

Cast Iron Skillet Mexican-Style Deep Dish Pizza

January 22, 2017

Thank you to Lindsay® for sponsoring this post! Have you ever tried making pizza in a cast iron skillet?  If not, you're in for a real treat.  The crust on this pizza is simply awesome.  You're also in for a real flavor explosion with this Mexican-inspired deep dish … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Ingredient, Disclosure, Food, Latin & South America, Main Dishes, Meat, Mexico, North America Tagged With: caramelized onions, cast iron skillet, cheese, chorizo, deep dish pizza, game day, Lindsay, Mexican, olives, party food, pizza, queso fresco, roasted red peppers, tomatoes

Spanish Deviled Eggs

December 27, 2016

Thank you to Lindsay® for sponsoring this post! Spaniards are masters of appetizers, which they call “tapas.”  For them it's an art form and every restaurant and bar features its own carefully crafted selection of tapas.   In Spain when you go out for dinner it's … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Type of Dish, Disclosure, Food, Gluten Free, Locations, North America, Paleo, Side Dishes, Snacks, Spain, Spain, Travel, Western Europe Tagged With: alicante, Andalusia, appetizers, capers, chorizo, deviled eggs, eggs, gluten free, hors d'oeuvres, olives, paleo, pimenton, pimientos, sagunto, seville, smoked paprika, Spain, Spanish

stuffed mexican cornbread recipe ground beef chipotles chorizo beans corn

Stuffed Mexican Cornbread

June 21, 2014

Here's the perfect dish to take on your next family picnic or potluck! … Continue reading →

Filed Under: Affiliate, All Recipes, America, Bread, Breakfast, By Country or Region, Disclosure, Food, Latin & South America, Main Dishes, Meat, Mexico, North America Tagged With: American, beans, beef, bread, chorizo, corn, cornbread, ground beef, Mexican, tomatoes

East-West Lentil Stew

March 19, 2013

This was a creation on a whim. I wasn't in the mood to cook (oh yes, this happens even to me) and Todd was coming home in 30 minutes.  I needed something quick to make.  I opened my freezer and saw the homemade Mexican chorizo I had made and frozen a few weeks ago.  I also … Continue reading →

Filed Under: Affiliate, All Recipes, America, Asia, By Country or Region, Disclosure, Food, Gluten Free, India, Latin & South America, Main Dishes, Meat, Mexico, North America, Soups & Stews Tagged With: butternut squash, chorizo, curry, gluten free, India, lentil soup, lentil stew, lentils, Mexican, recipe, soup, squash, stew, Swiss chard

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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