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pot de creme recipe easy chocolate fast French dessert

Chocolate Pot de Crème (EASY)

January 23, 2021

EASY Chocolate Pot de Creme   The ULTIMATE chocolate fix! This easy pot de creme recipe takes just 5 minutes of prep time and the result is irresistibly delicious! If anyone were to ask me, "What is the ultimate chocolate dessert?", my answer without hesitation would … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Dessert, Disclosure, Food, France, Gluten Free, Western Europe Tagged With: chocolate, cream, dairy free, dark chocolate, dessert, egg yolks, France, French, gluten free, low sugar, pot de creme, pots de creme

pumpkin mousse recipe cheesecake from scratch cream cheese

Pumpkin Mousse

November 27, 2020

This creamy Pumpkin Mousse is deliciously silky and flavorful, comes together in 10 minutes, and is a perfect make-ahead dessert!  Made from scratch.  We add cream cheese for a pumpkin cheesecake mousse twist! Whether you're cooking for a crowd and need a quick … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Type of Dish, Dessert, Disclosure, Food, Gluten Free, North America Tagged With: Christmas, cream, dessert, mousse, pudding, pumpkin, pumpkin cheesecake mousse, pumpkin mousse, pumpkin spice, Thanksgiving

green bean casserole recipe ultimate best from scratch cheese mushrooms bacon cream daring gourmet

ULTIMATE Green Bean Casserole (from scratch)

November 14, 2020

ULTIMATE BEAN GREEN CASSEROLE  Featured in magazines across the web and consistently rated THE best green bean casserole recipe EVER, this will convert even the most determined green bean haters!  Tender green beans, bacon, cheese, cream, mushrooms and more, this deluxe … Continue reading →

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zucchini au gratin recipe french tian cheese rice courgette julia child

Zucchini Au Gratin with Rice

August 15, 2020

If you're looking for a way to use up all that zucchini you couldn't find a tastier or more satisfying dish than this Zucchini Au Gratin with Rice!  This French dish known as Tian de Courgettes au Riz is perfect served as a light dinner or hearty side dish. Zucchini Au … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Disclosure, Food, France, Main Dishes, Side Dishes, Vegetarian, Western Europe Tagged With: au gratin, casserole, cheese, cream, Julia Child, rice, squash, tian, vegetarian, zucchini

smothered chicken recipe creamy mushroom bacon sauce gravy

Smothered Chicken

June 12, 2020

SMOTHERED CHICKEN.  Moist and tender chicken breasts are drenched in a luxuriously creamy bacon and mushroom sauce!  Come pull up a chair and enjoy the ultimate comfort food! A few years ago when I made this Smothered Chicken for the first time I marveled at how our … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Chicken, Disclosure, Food, Main Dishes, North America, Sauces, Seasonings and Condiments Tagged With: American, bacon, chicken, cream, entree, garlic, main dish, mushrooms, smothered chicken, southern

catalan cream recipe crema catalana custard burnt sugar orange lemon cinnamon creme brulee

Catalan Cream (Crema Catalana)

March 31, 2020

One of Europe's oldest desserts, Spain's famous burnt custard dessert known as Catalan Cream (Crema Catalana) is flavored with orange, lemon and a hint of cinnamon and has an irresistibly creamy texture and caramelized sugar topping!  We're confident you're going to … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Type of Dish, Dessert, Disclosure, Food, Gluten Free, Locations, Spain, Spain, Travel, Vegetarian, Western Europe Tagged With: burnt sugar, catalan cream, cinnamon, cream, crema catalana, creme brulee, custard, dessert, eggs, lemon, orange, Spanish

cream of mushroom soup recipe best homemade from scratch

Cream of Mushroom Soup

March 2, 2020

Quick, easy and a thousand times better than the canned stuff, this Cream of Mushroom Soup recipe includes a "secret" ingredient that bumps up the flavor by several luscious notches for the ULTIMATE flavor results! Luxuriously rich in flavor with an irresistibly … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Type of Dish, Disclosure, Food, France, Italy, North America, Sauces, Seasonings and Condiments, Soups & Stews, Vegetarian, Western Europe Tagged With: aneto, cream, cream of mushroom, dairy free, mushrooms, porcini, soup, vegetarian, wine

mascarpone recipe how to make homemade easy best

How to Make Mascarpone (Foolproof)

February 13, 2020

If you've never attempted homemade mascarpone cheese before you're in for a real treat!  Look no further for a foolproof mascarpone recipe!  Learn how to make mascarpone that's luxuriously thick, rich and creamy.  It's super easy, costs less than store-bought, and the … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Type of Dish, Disclosure, Food, Gluten Free, Italy, Sauces, Seasonings and Condiments, Vegetarian, Western Europe Tagged With: cheese, cream, heavy cream, Italian, mascarpone, tartaric acid, whipping cream

blue cheese dressing recipe best homemade creamy

Blue Cheese Dressing

January 17, 2020

There's simply no good reason to ever use store-bought!  This homemade blue cheese dressing recipe is simple to make, has TONS of delicious uses, is WAY better than anything at the store, and is simply the BEST!! What is Blue Cheese Dressing? Blue cheese dressing is a … Continue reading →

Filed Under: All Recipes, By Country or Region, By Type of Dish, Food, Gluten Free, North America, Sauces, Seasonings and Condiments Tagged With: blue cheese, blue cheese dressing, cheese, chives, cream, dip, dressing, mayonnaise, parsley, salad, sauce, sour cream

chicken tikka masala recipe best authentic traditional Indian curry

Chicken Tikka Masala

December 30, 2019

This Chicken Tikka Masala recipe features succulent pieces of chicken that are marinated in a yogurt sauce mingled with aromatic Indian spices, then skewered, grilled, and simmered in a luxuriously creamy curry sauce!  It's a literal FLAVOR EXPLOSION and is guaranteed to … Continue reading →

Filed Under: Affiliate, All Recipes, Asia, By Country or Region, By Course, By Ingredient, By Type of Dish, Chicken, Disclosure, England, Food, Gluten Free, India, Main Dishes, Sauces, Seasonings and Condiments, Scotland, Western Europe Tagged With: British, chicken, chicken tikka masala, cream, curry, garam masala, Glasgow, India, tomatoes

mashed potatoes parsnips recipe horseradish

Mashed Potatoes with Parsnips and Horseradish

November 30, 2019

Mashed Potatoes with Parsnips and Horseradish.  Creamy, buttery mashed potatoes are paired with sweet parsnips and spicy horseradish for a positively delicious side dish you're sure to love! Here is a delicious alternative to your standard mashed potatoes.  … Continue reading →

Filed Under: Affiliate, All Recipes, America, Disclosure, England, Food, Gluten Free, North America, Side Dishes, Vegetarian, Western Europe Tagged With: Christmas, cream, creamy, gluten free, holidays, horseradish, mashed, parsnips, potatoes, recipe, side dish, Thanksgiving

herring salad recipe red beets apples dill German authentic traditional

German Red Herring Salad (Roter Heringssalat)

November 4, 2019

Pickled herring, apples, onions, pickles and red beets are covered in a luscious creamy sauce with a beautiful pinkish-red hue.  Herring fans will love this traditional German Red Herring Salad recipe! Red Herring Salad Recipe I'm originally from Stuttgart Germany but … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, By Course, By Ingredient, By Type of Dish, Denmark, Disclosure, Food, Germany, Germany, Gluten Free, Locations, Main Dishes, Salads, Seafood, Side Dishes, Sweden, Travel, Western Europe Tagged With: apples, beets, Christmas, cream, Danish, Finnish, fish, German, heringsalat, herring, herring salad, hors d'oeuvres, main dish, mayonnaise, new years, Norwegian, pickled herring, pickles, polish, Punainen Sillisalaatti, Röd Sillsallad, Rød Sildesalat, salad, seafood, side dish, sour cream, Swedish

Creamy Tomato Soup

August 24, 2019

With the perfect balance of exquisite flavors and a luxuriously creamy texture, this Creamy Tomato Soup recipe is irresistibly delicious and will become a regular favorite! I've partnered with Aneto to bring you this delicious soup. I've been enjoying a wonderful … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, By Course, By Type of Dish, Disclosure, Food, France, Gluten Free, Italy, Main Dishes, North America, Soups & Stews, Vegetarian, Western Europe Tagged With: aneto, broth, cream, creamy, gluten free, soup, tomatoes, vegetable, vegetarian

Ultimate “Loaded” Colcannon

March 10, 2018

Traditional Irish Colcannon...bumped up several flavor notches!  This BEST Loaded Colcannon recipe is sure to be a total smash hit! Best LOADED Irish Colcannon Recipe Ah, potatoes.  What would life be without them?  Yet for the longest time everyone in the world did … Continue reading →

Filed Under: All Recipes, By Country or Region, By Course, By Type of Dish, Food, Gluten Free, Ireland, Main Dishes, Side Dishes, Western Europe Tagged With: bacon, butter, cabbage, cheese, colcannon, cream, gluten free, green onions, Irish, kale, leek, loaded, potatoes, white cheddar

Scottish Barley Pudding

November 6, 2017

During the seven years I lived in England, our family would visit Scotland almost every Summer, spending some time in Edinburgh and then traveling far and wide throughout the Scottish countryside.  As I've been doing more genealogy work and tracing some ancestral lines many … Continue reading →

Filed Under: Affiliate, All Recipes, Breakfast, By Country or Region, By Course, Dessert, Disclosure, Food, Scotland, Western Europe Tagged With: barley, barley pudding, breakfast, cream, currants, dessert, raisins, scottish

Oat & Buckwheat Waffles with Rhubarb Compote & Vanilla Cream (Gluten Free)

April 11, 2016

Ready for some waffles that not only taste incredible but are actually good for you, too? These are some of our favorite go-to waffles served with a variety of syrups, and paired with this Rhubarb Compote and Vanilla Cream they are simply amazing! Made with oat and … Continue reading →

Filed Under: Affiliate, All Recipes, Breakfast, By Course, By Type of Dish, Disclosure, Food, Gluten Free, Product Reviews, Vegetarian Tagged With: breakfast, buckwheat, cream, cuisinart, gluten free, high fiber, oats, product reviews, rhubarb, rhubarb compote, vanilla cream, waffles

Roasted Cauliflower Chowder

February 12, 2016

This cozy chowder is packed with a myriad of delicious flavors.   The star of the show:  Roasted cauliflower.  This chowder is so good it will even make the cauliflower-haters rethink their position. I've traditionally been fairly lukewarm towards cauliflower and my … Continue reading →

Filed Under: Affiliate, All Recipes, Disclosure, Food, Gluten Free, Paleo, Soups & Stews, Vegetarian Tagged With: cauliflower, chowder, cream, gluten free, paleo, soup, stew, vegan, vegetarian

Cream of Jerusalem Artichoke, Leek and Potato Soup

April 18, 2015

"Cream of" soups have always been some of my favorites.  They really bring out the flavor of the vegetables and love their creamy texture. The Jerusalem artichoke, also called sunchoke, is native to eastern North America.  It's a root vegetable and is actually related to … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Canada, Disclosure, Food, North America, Soups & Stews, Vegetarian Tagged With: cream, jerusalem artichoke, leek, potatoes, soup, sunchoke

white creamy french onion soup recipe

Blonde French Onion Soup

December 3, 2014

Sponsored Post - The Art of Cheese with Castello Aged Havarti This all-original Blonde French Onion Soup is a deliciously creamy twist on the classic version.  You'll love it! French onion soup is rather sentimental to me.  It played a special part in the dating years … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, France, Main Dishes, Soups & Stews, Vegetarian, Western Europe Tagged With: cheese, cream, France, French, havarti, onion, product reviews, soup, vegetarian

curried apple butternut squash soup recipe easy gourmet

Curried Apple & Butternut Squash Soup

November 18, 2014

Easy to make, this Curried Apple & Butternut Squash Soup is perfect for a starter or side dish or as a light dinner served with crusty bread and side salad. Simple enough to enjoy for a casual family meal and elegant enough to serve at a fancy dinner party. … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Disclosure, Food, Gluten Free, North America, Soups & Stews, Vegetarian Tagged With: apples, butternut squash, cream, curry, gluten free, soup, soup. squash, vegetarian

Chicken & Asparagus Chowder with Bacon & Roasted Peppers

June 14, 2014

A creamy chowder packed with chicken, asparagus, bacon, roasted red peppers, potatoes and corn...chowder just doesn't get any better than this! Your next family favorite! … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Chicken, Disclosure, Food, Main Dishes, North America, Soups & Stews Tagged With: asparagus, bacon, chicken, chowder, corn, cream, potatoes, red peppers, soup, stew

homemade condensed cream of celery soup Campbell's soup copycat recipe heatlhy

BEST Homemade Cream of Celery Soup

April 3, 2014

Leave the canned stuff on the shelf because NOTHING compares to homemade!  This homemade cream of celery soup made from scratch is easy and the flavor will absolutely "wow" you! Fantastic as a stand-alone soup or used in any recipe calling for canned condensed cream … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Disclosure, Food, North America, Soups & Stews Tagged With: Campbell's, celery, condensed soup, copycat, cream, cream of celery soup

pan-seared chicken creamy orange sauce recipe

Pan-Seared Chicken With Creamy Orange Sauce

March 20, 2014

Ready in 30 minutes, this dish is quick and easy to prepare, looks elegant and tastes delicious! … Continue reading →

Filed Under: Affiliate, All Recipes, America, Chicken, Disclosure, Food, France, Gluten Free, Main Dishes, North America, Western Europe Tagged With: chicken, cream, entree, gluten free, main dish, oranges, sauce, wine

Bananas Foster Popovers

July 23, 2013

Thank you to Pollinate Media Group and Huggies for sponsoring this post. Sponsored post A few months ago when I was trying to think of ideas to use up a large batch of fresh strawberries, the idea of using popovers in place of traditional shortcake came to mind. … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Dessert, Disclosure, Food, North America, Sponsored Tagged With: bananas, bananas foster, caramel, cream, dessert, popovers, recipe

Bacon and Leek Quiche

May 17, 2013

Practically everything tastes better with bacon, don't you think? And to be fair, bacon really gets a bad rap - as do a lot of things that the food industry decides to target for a time, and so we avoid them for a decade or two resorting to "safer" alternatives just to … Continue reading →

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Sweet Potato Corn Chowder

May 15, 2013

I had a huge organic sweet potato left over from making baby food for my daughter.  I also had some sweet onions and an opened package of bacon that needed to be used.  I'm not sure what the mental process was that ultimately led me to the idea of incorporating these items … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Disclosure, Food, Main Dishes, North America, Soups & Stews Tagged With: bacon, bell peppers, chowder, corn, cream, easy, recipe, soup, sweet potatoes

Key Lime Pie

May 13, 2013

Mmmmmm, wouldn't you love a slice of this right now?  I would!  I Love key lime pie.  That's right, "Love" with a capital "L".  I have to tell you, I've tried several recipes, including more complicated and time-consuming ones, but not one has been better than this one. … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Dessert, Disclosure, Food, North America Tagged With: cream, dessert, easy, juice, key lime, key lime pie, lime, pie, recipe, sour cream, sweetened condensed milk, zest

Porcini Mushroom Linguine with Chicken, Shiitakes and Gorgonzola

May 9, 2013

I received some pasta from Pappardelle's for review.  All opinions are entirely my own. In general, I've become pretty tired of store-bought pasta.  Do you feel the same?  Just a little bit jaded?  Even the "flavored" ones lack flavor.  Either they don't add enough of … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Chicken, Disclosure, Food, Giveaways, Italy, Main Dishes, Pasta, Sauces, Seasonings and Condiments, Western Europe Tagged With: blue cheese, chicken, cream, creamy, gorgonzola, mushrooms, noodles, pasta, porcini, sauce, shiitake

Strawberries and Cream Popovers

May 7, 2013

Quick to make, easy to assemble, and visually appealing.  A lovely, original alternative to traditional strawberry shortcake.  You can substitute any berry of your choice. The idea for these came on whim as I was making popovers to go with a stew.  While handling and … Continue reading →

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Geschnetzeltes (Creamy German Hunter’s Sauce)

March 26, 2013

Geschnetzeltes (prounounced geh-shnet-sel-tess), German for "sliced meat", is a sauce with pork or veal, mushrooms and cream that is popular throughout Germany and Switzerland, some versions named Züricher Geschnetzeltes.  Traditionally served with Spätzle, egg noodles, or … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Disclosure, Food, Germany, Main Dishes, Meat, Pasta, Sauces, Seasonings and Condiments, Western Europe Tagged With: authentic, cream, creamy, German, geschnetzeltes, meat, mushrooms, noodles, onions, pasta, pork, sauce, spaetzle, Swiss, Switzerland

Chocolate Marshmallow Mint Sandwich Cookies

March 11, 2013

Another Daring Gourmet original for your St. Patrick's Day sweet tooth.  Tender, chewy chocolate cookies with a creamy marshmallow mint filling.  You won't be able to resist these! … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Dessert, Disclosure, Food, North America Tagged With: baking, chocolate, cookies, cream, dessert, filling, food, green, marshmallow, mint, recipe, sandwich cookies, St. Paddy's, St. Patrick's Day, sweets, treats

Pan-Seared Chicken With Pink Grapefruit Cream Sauce

February 25, 2013

This is a Make a Request! fulfillment for Candy.  Noting that I had already made a breakfast and dessert item using pink grapefruit (Pink Grapefruit Buttermilk Muffins and Pink Grapefruit Cream Pie), she requested an entree using pink grapefruit.  As I already mentioned in a … Continue reading →

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Pink Grapefruit Cream Pie

February 24, 2013

Oh.  My.  Goodness.  Died and gone to heaven?  I believe I have.  Pink Grapefruit Cream Pie.  Perhaps my most experimental undertaking yet.  At least in the area of baking.  A unexpected ingredient...no, you'll never guess. I attempted to take a nap today while the kids … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Dessert, Disclosure, Food, North America Tagged With: cream, cream pie, dessert, fruit, grapefruit, grapefruit cream pie, grapefruit custard, grapefruit pie, juice, key lime pie, sour cream, sweetened condensed milk, zest

Spaghetti With Chicken Bolognese

February 6, 2013

For a healthier and leaner alternative to red meat but still made in authentic Italian fashion, try this Chicken Bolognese.  Slow simmered with vegetables, herbs and white wine and finished with fresh basil and heavy cream, this sauce is full of flavor and is sure to become … Continue reading →

Filed Under: Affiliate, All Recipes, By Country or Region, Chicken, Disclosure, Food, Italy, Main Dishes, Pasta, Vegetarian, Western Europe Tagged With: authentic, bolognese, cheese, chicken, cream, ground chicken, healthy, herbs, Italian, lean, low fat, noodles, Parmesan, pasta, ragu, recipe, sauce, spaghetti, vegan, vegetarian, white wine, wine

Pasta Milano Soup

February 1, 2013

Any Romano's Macaroni Grill restaurant fans out there?  One of my favorites on their menu is the Pasta Milano.  Bow-tie pasta topped with a creamy sauce of grilled chicken, roasted garlic, mushrooms, and sun-dried tomatoes.  As I was thinking about what to cook today (food … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Chicken, Disclosure, Food, Italy, North America, Pasta, Soups & Stews, Western Europe Tagged With: cheese, chicken, cream, garlic, Italian, Italy, macaroni grill, mushrooms, Parmesan, pasta, pasta milano, roasted garlic, Romano's Macaroni Grill, soup, stew, sun-dried tomatoes, sundried tomatoes, tomatoes, white wine, wine

steak creamy chanterelle mushroom sauce recipe wine cream

Steak With Creamy Chanterelle Sauce

January 17, 2013

Chanterelle mushrooms.  One of the most delectable of all mushrooms.  It is described as having a fruity smell, similar to that of apricots, and a mildly peppery taste.  Chanterelles have graced dinner plates as far back as the 1500's, but it wasn't until the 1700's that … Continue reading →

Filed Under: Affiliate, All Recipes, America, By Country or Region, Disclosure, Food, France, Germany, Gluten Free, Main Dishes, Meat, North America, Western Europe Tagged With: beef, butter, chanterelle mushrooms, chanterelles, cream, cream sauce, creamy, gluten free, heavy cream, mushrooms, peppercorns, sauce, shallots, sirloin, steak, thyme, wine

kimberly killebrew the daring gourmet

Welcome!  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.  Come travel the world through your taste buds!

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