Whether you've had moussaka before or this is a first time experience, you're going to LOVE this authentic moussaka recipe with it's incredible depth of flavor and luxuriously creamy bechamel sauce topping! Sun-kissed white stone buildings juxtaposed against a sea of … Continue reading →
Greek Seasoning
Look no further for the BEST Greek Seasoning recipe! Use it on your meats, seafood, pasta, vegetables, salads and dressings and more, this is a fabulous all-purpose seasoning with the perfect blend of flavors! I developed this Greek Seasoning recipe many years ago … Continue reading →
Avgolemono (Greek Lemon Chicken Soup)
Avgolemono is a popular and traditional Greek lemon chicken soup that features a delightfully smooth, silky, and creamy texture without any use of cream. You can use your choice of pasta or rice, chicken breast or rotisserie chicken, with equally delicious results.  This … Continue reading →
Greek Meatballs
This Greek Meatballs recipe captures the exquisite flavors of sun-kissed Greece! Incredibly rich in flavor, these delicious meatballs will have you coming back for seconds! Our family loves meatballs.  For many of us they're linked to childhood memories of comfort … Continue reading →
Kourabiedes (Greek Almond Cookies)
This traditional Greek almond cookie is dusted with confectioner's sugar, has the delicious flavor of toasted almonds, and a delightfully crumbly, melt-in-you-mouth texture! Kourabiedes are sure to become part of your regular cookie rotation year-round and especially at … Continue reading →
Slow Cooker Greek Chicken
This Slow Cooker Greek Chicken recipe is super easy to throw together for a busy weeknight. Simply add the ingredients to your slow cooker and you'll be coming home to a delicious ready meal! It's meals like this Greek Chicken that remind me that I really need to … Continue reading →
Ultimate Greek Burgers
The amount of flavor these Greek Burgers pack is simply out of this world! Juicy, succulent and mega flavorful, these burgers are a total showstopper! Downright swoon-worthy, we refer to these burgers as "ultimate" because the amount of flavor they pack is dizzyingly … Continue reading →
Greek Einkorn (Wheat Berry) Salad
This Greek Einkorn Wheat Berry Salad is not only visually beautiful and nutritious, it's a total flavor explosion! I'm a big fan of grain salads. They're not only nutritious but I find they keep me satiated without having to consume large servings. And they're great … Continue reading →
Greek Lemon Chicken
Capers are one of those ingredients you come across occasionally but may have never cooked with or even tried. Â But they're an integral part of Mediterranean cuisine. Â Their use dates way back to ancient Greece. Â They come from a perennial plant that bears edible flower buds … Continue reading →
Pulled Pork Gyros
The Best Homemade Gyros recipe I posted a while ago has been a family favorite for several years. Â These Pulled Pork Gyros are an even easier take on that original recipe with identically flavorful results. … Continue reading →
Greek Orzo Salad
You can never have too many good pasta salad recipes and this one is goooood. Â Quick and easy to make, packed full of wholesome ingredients, and bursting with flavor! … Continue reading →
Greek Grilled Asparagus Salad with Tomatoes and Feta
This salad is so fresh and vibrant and the flavor of the grilled asparagus is out of this world! I stopped at a favorite international grocery store in Seattle a couple of days ago to pick up some fresh Feta cheese. Â When I asked for some domestic Feta the man behind the … Continue reading →
Best Homemade Gyros with Tzatziki Sauce
Last week I posted my recipes for Greek Tzatziki Sauce and Greek Seasoning Blend.  Now it's time to combine those two recipes to make a third one!  One that you're going to fall in l.o.v.e. with! Growing up in Germany, there were Gyros and Döner Kebab shops and stands … Continue reading →
Greek Tzatziki Sauce
Delicious homemade Greek Tzatziki Sauce. Â Easy to make and thoroughly delicious. Â Serve with gyros, as a dip, salad dressing, with falafel, sandwich wraps, baked potatoes, with grilled meat or fish, or added to mashed potatoes. Try this tzatiki sauce on these thoroughly … Continue reading →