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Home Ā» Food Ā» By Type of Dish Ā» Sauces, Seasonings and Condiments Ā» Greek Tzatziki Sauce

Greek Tzatziki Sauce

April 2, 2013 by Kimberly Killebrew Ā· 32 Comments

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Greek Tzatziki Sauce

Delicious homemade Greek Tzatziki Sauce. Ā Easy to make and thoroughly delicious. Ā Serve with gyros, as a dip, salad dressing, with falafel, sandwich wraps, baked potatoes, with grilled meat or fish, or added to mashed potatoes.

Try this tzatiki sauce on these thoroughly delicious Greek GyrosĀ that you are guaranteed to love!

Gyros 2 sm_edited

Greek Tzatziki Sauce

The Daring Gourmet, www.daringgourmet.com
Print Recipe
5 from 4 votes

Ingredients
  

  • 1 cup 8 oz plain Greek or whole milk yogurt
  • 1 tablespoons freshly squeezed lemon juice
  • 1 tablespoons fresh dill chopped
  • 1 large clove garlic minced
  • 1/2 teaspoon salt
  • 1/2 cup cucumber seeds removed and very finely minced

Instructions
 

  • Combine all Tzatziki Sauce ingredients in a medium glass bowl and refrigerate for at least an hour before use.
Tried this recipe? Mention @daringgourmet or hashtag #daringgourmet

 

Greek Tzatziki Sauce Recipe

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32 Comments →

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32 Responses

  1. Carol says

    May 17, 2022 at 5:22 pm

    Delicious! I used Skyr (icelandic plain yogurt) and a bit of plain kefir to thin it out as I didn’t have regular plain yogurt, and it is a wonderful consistency, and really tasty. Love your website, thank you for all you do!

    Reply
    • Kimberly Killebrew says

      May 17, 2022 at 7:31 pm

      Thank you so much, Carol, I’m happy you enjoyed it and appreciate the feedback! :)

      Reply
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kimberly killebrew the daring gourmet

Welcome!Ā  I’m Kimberly and I share delicious originals, revitalized classics and authentic dishes from around the world.Ā  Come travel the world through your taste buds!

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