Saucy, succulent, and sure to satisfy, this Chicken Teriyaki recipe is sure to become a regular favorite! This chicken teriyaki rivals your favorite takeout or restaurant version and comes together so quickly, there's simply no good reason not to make it at home - not to … Continue reading →
Rustic Yellow Pea Soup
Savory bacon, zesty kielbasa, yellow split peas, healthy veggies, and herbs all combine to make this truly delicious Rustic Yellow Pea Soup! Double the recipe while you're at it because it makes terrific leftovers and the flavor is even better the next day! This rustic … Continue reading →
German Red Cabbage (Rotkohl)
A quintessential and popular German side dish, this braised German Red Cabbage is the perfect accompaniment to your Sunday roast, beef rouladen, brats and more! This thoroughly authentic German Red Cabbage recipe (Rotkohl) is easy to prepare, can be made in advance, and can … Continue reading →
Mongolian Beef
Tender, juicy strips of stir-fried beef in a luxuriously flavorful sauce! Few Chinese dishes are as irresistibly delicious as Mongolian Beef. This Mongolian Beef recipe takes the flavor over the top, is quick and easy to make (ready to serve in 15-20 minutes!), and rivals … Continue reading →
BEST Slow Cooker Pot Roast
Consistently rated the BEST slow cooker pot roast recipe EVER! The depth of flavor is simply phenomenal and is guaranteed to get rave reviews from around the whole dinner table!  Make it in your slow cooker or on the stove top - either way you'll be sitting down to a truly … Continue reading →
How to Make Mascarpone
If you've never attempted homemade mascarpone cheese before you're in for a real treat! Look no further for a foolproof mascarpone recipe! Learn how to make mascarpone that's luxuriously thick, rich and creamy. It's super easy, costs less than store-bought, and the … Continue reading →
Homemade Elderberry Syrup
Elderberry syrup has been used as an effective natural remedy for centuries for treating and preventing colds, coughs and flu. This homemade Elderberry Syrup recipe is so easy to make yourself and is chock full of beneficial ingredients. Divide it up in smaller bottles and … Continue reading →
BEST Sausage Gravy
Creamy, smooth, and velvety sausage gravy poured over hot and fluffy buttermilk biscuits....that's what I call pure heaven! Try this phenomenal Sausage Gravy recipe along with our homemade biscuits recipe and you'll be in heaven too! Sausage gravy has been an … Continue reading →
Curried Butternut Squash Soup
This South Indian Curried Butternut Squash Soup recipe features creamy pureed squash with coconut milk and mango chutney for a delicious blend of sweet and spicy! You can substitute pumpkin or acorn squash and use apricot or peach preserves. This deliciously flavorful soup … Continue reading →
Crema Catalana (Catalan Cream)
One of Europe's oldest desserts, Spain's famous burnt custard dessert known as Crema Catalana (Catalan Cream) is flavored with orange, lemon and a hint of cinnamon and has an irresistibly creamy texture and caramelized sugar topping! We're confident you're going to … Continue reading →
Zuppa Toscana
Savory bacon, zesty sausage, creamy potatoes, and nutrition-packed kale mingle to create a truly memorable soup that will warm both body and soul. This Zuppa Toscana recipe is so deliciously creamy and flavorful, your guests will be asking for seconds! What is Zuppa … Continue reading →
Big Mac Sauce (Copycat)
Look no further for the BEST Big Mac Sauce recipe! Wonderfully creamy with the perfect balance of sweet tanginess, this world famous sauce is perfect slathered on your burgers or used for dipping fries, onions rings and much more! What is Big Mac Sauce? With roughly … Continue reading →
Mignonette Sauce
The classic accompaniment to oysters on the half shell, this Mignonette Sauce recipe features wine vinegar, shallots, and black pepper. Feel free to change things up by using any combination of red wine vinegar, white wine vinegar, sherry vinegar, or champagne … Continue reading →
How To Make Yogurt
Whether you're making regular or Greek yogurt, it's time to learn How to Make Yogurt! It's incredibly easy, requires virtually no prep work and the outcome will amaze you: Wonderfully thick, creamy, luxuriously delicious yogurt! This homemade yogurt recipe is SO good and … Continue reading →
German Potato Soup (Kartoffelsuppe)
This German potato soup recipe is loaded with healthy veggies, savory bacon, and is absolutely JAM-PACKED with FLAVOR! And that flavor is ever better the next day so be sure to double recipe for leftovers! One of my all-time favorite brothy soups is a classic German … Continue reading →
Roasted Rutabaga
This Roasted Rutabaga recipe is easy to make and is absolutely flavor-packed! Pair it with your choice of meat or poultry as a super healthy and delicious side dish you can enjoy any time of the year! I grow rutabagas in my garden every year. A perfect cold weather … Continue reading →
Italian Pork Ribs with Olives
This Italian Pork Ribs recipe comes from the Tuscany region of Italy and features a deliciously rich tomato-based sauce made with red wine, caramelized onions and herbs, and dotted with black olives. The pork ribs are slow-simmered in this flavorful sauce until they're so … Continue reading →
PERFECT Au Gratin Potatoes
Look no further for the BEST au gratin potatoes recipe! Perfectly creamy, cheesy and flavorful, this recipe continually gets rave reviews and is destined to become your go-to from now on! One of the cardinal rules of good potatoes au gratin is that it cannot be dry. … Continue reading →
Traditional Panettone
Soft, light, chewy, fruity and wonderfully fragrant, Panettone is Italy's world famous sweet bread that is traditionally enjoyed for Christmas and New Year. But you don't have to limit yourself, you can enjoy this traditional treat all year long! Panettone is … Continue reading →
Favorite Pea Salad
Peas are coated in a creamy dressing and tossed with bacon, red onions, and cheddar cheese. The result in what our family considers an absolutely indispensable side dish at family gatherings! This BEST Pea Salad recipe has remained a family favorite for over three … Continue reading →
Classic Osso Buco
This classic Italian Osso Buco recipe features beef or veal shanks that slow simmered in a deliciously rich gravy until the meat becomes fork tender and practically melts in your mouth. The preparation is relatively quick and easy and then it's just a matter of waiting for … Continue reading →
Vegetarian Sausage Gravy
Savory vegetarian sausage is cooked with onions, garlic, herbs and spices and enveloped in a creamy white sauce to produce a vegetarian version of one of the most beloved American comfort dishes. This Vegetarian Sausage Gravy recipe is so deliciously creamy and rich in … Continue reading →
Candied Orange Peel
Making your own candied orange peel and candied lemon peel is super easy and the difference between homemade and store-bought is absolutely mind-blowing! Leave the store-bought stuff on the shelf because nothing, and I mean NOTHING compares to homemade! Use this method to … Continue reading →
ULTIMATE Green Bean Casserole
ULTIMATE BEAN GREEN CASSEROLE. Featured in magazines across the web and consistently rated THE best green bean casserole recipe EVER, this will convert even the most determined green bean haters! Tender green beans, bacon, cheese, cream, mushrooms and more, this deluxe … Continue reading →
ULTIMATE Moroccan Harira
The national soup of Morocco, harira is a chickpea and lentil soup with tender beef or lamb. This "ultimate" harira recipe takes the flavor to greater heights. This comforting soup with an incredible flavor profile will absolutely WOW your taste buds! Once upon a … Continue reading →
Ultimate Beef Bourguignon
Beef Bourguignon is one of my all-time favorite stews. It's simply incredible and just when you thought the flavor couldn't get it any better...well, it does! We're giving the classic beef bourguignon a major flavor boost with an added technique and a "secret" ingredient … Continue reading →
Eggplant Curry
This dish features what is often a maligned ingredient, eggplant (aubergine), and the result is one of the best curries I have tasted! This delicious South Indian Eggplant Curry recipe is easy to make and will have your dinner guests singing your praises! The … Continue reading →
Smothered Chicken
This Smothered Chicken recipe is sure to become a family favorite! Moist and tender chicken breasts are drenched in a luxuriously creamy bacon and mushroom sauce. Serve it over mashed potatoes, rice, or pasta and get ready to enjoy some ultimate comfort food! A few … Continue reading →
Obatzda (Bavarian Cheese Spread)
The ever popular biergarten staple and Oktoberfest favorite, this traditional Obatzda recipe is the perfect party food for your next gathering! This creamy Bavarian cheese spread is delicious served with pretzels, rustic bread, crackers or veggies! Today we are … Continue reading →
Caramel Pear Walnut Cake
Studded with juicy pears, topped with a rich and sticky caramel sauce with toasted walnuts, and featuring a wonderfully moist and tender crumb, this Caramel Pear Walnut Cake is mouthwateringly delicious! The creation of this cake resulted from two things: Â First and … Continue reading →
Sweet Potato Fries
Sweet potato sticks are tossed with olive oil, seasoned with spices, and baked until crispy. This Sweet Potato Fries recipe is easy to make, tastes incredibly delicious, and just when you thought it couldn't get any better, these fries are really HEALTHY too! Now that's a … Continue reading →
Ultimate Ropa Vieja
The ultimate version of one of Cuba's most famous dishes, this Ropa Vieja recipe is positively PACKED with flavor!! A myriad of flavorful ingredients and spices come together to make this dish truly unforgettable. Make a double batch while you're at it and you'll be glad … Continue reading →
BEST Pozole Rojo
One of the most iconic Mexican dishes, this "ultimate" Pozole Rojo recipe is PACKED with deliciously bold and robust flavors that will absolutely WOW your taste buds! A great make-ahead dish, the flavors only get better over time! What is Pozole Rojo? Pozole in Mexico … Continue reading →
Traditional Yorkshire Parkin
If you're a fan of gingerbread and are looking for something uniquely different - this traditional Yorkshire Parkin is it! From Yorkshire, England, Parkin is an age-old cake featuring oats and black treacle (molasses) to create a delightfully sticky, chewy cake with a … Continue reading →
Traditional Yorkshire Pudding
Consistently ranked as one of the most beloved icons of British culture, Yorkshire pudding captures all the warmth and charm of old-fashioned English cooking. This traditional Yorkshire pudding recipe includes all the tips & tricks you need to create the BEST, the … Continue reading →
Traditional German Spaetzle
One of Germany's most popular and beloved foods, here is a fool-proof and authentic German Spaetzle recipe! Perfect texture and perfect flavor, these are just like you know and love them from the Swabia region of Southern Germany! One of the most beloved foods in … Continue reading →
Homemade Taco Seasoning
Leave the store-bought seasoning pouches on the shelf. Â Not only is this homemade taco seasoning recipe free of all the junk ingredients, it's quick and easy to make AND it tastes better! Use this homemade taco seasoning mix exactly as you would the store-bought stuff … Continue reading →
Authentic Garam Masala
Garam Masala is a wonderfully versatile Indian seasoning blend that will bring an incredible depth of flavor to a large variety of dishes. The different spices play their own unique part in delivering a phenomenal symphony of flavors. Try this authentic garam masala recipe … Continue reading →
Sweet Pepper and Onion Relish
This Sweet Pepper and Onion Relish recipe is my copycat version of Harry & David's popular treat.  It's delightful mixed with cream cheese and spread on crackers or used as a glaze for pork and chicken. And it makes a fabulous gift! I always enjoy receiving … Continue reading →
Moroccan Chicken Salad
The flavors of Morocco come together in this irresistibly delicious Moroccan Chicken Salad recipe! Â Perfect as a sandwich filling or served on a bed of lettuce leaves! Â Moroccan food is just downright delicious. Â It's considered among the most diverse cuisines in the … Continue reading →