The famous stew from the Gaisburg suburb of Stuttgart, Germany, Gaisburger Marsch is a traditional stew that encapsulates everything that is delicious about Swabian cuisine. Tender beef, Spätzle, and potatoes in a luxuriously rich broth and topped with onions caramelized in … Continue reading →
Chicken Tikka Masala
This Chicken Tikka Masala recipe features succulent pieces of chicken that are marinated in a yogurt sauce mingled with fragrant Indian spices, then skewered, grilled, and simmered in a luxuriously creamy curry sauce! The flavors are absolutely incredible and this is … Continue reading →
Creamy Cabbage and Kielbasa Soup
This wonderful Creamy Cabbage and Kielbasa Soup is packed with healthy veggies, savory kielbasa sausage, and is loaded with flavor! It's one of our family favorites and we're confident it's going to become a regular favorite in your home too! This is a terrific make-ahead … Continue reading →
Porcini Salt
A super simple but incredibly powerful seasoned salt to add intense depth, flavor and a burst of umami to your dishes! A wonderful all-purpose seasoning, keep a bowl of this Porcini Salt at your table and watch as your guest's eyes widen when they taste it! One of my … Continue reading →
Hungarian Meatballs
Hungarian Meatballs Traditional Hungarian flavors come together in these deliciously tender and succulent meatballs that are drenched in a lusciously rich and silky paprika sauce! Enjoy them over hot buttered noodles, rice, Spätzle, or potatoes. A great make ahead-meal … Continue reading →
Hungarian Mushroom Soup
An incredibly rich and satisfying soup with a depth of flavor that will make your taste buds sing! Serve this Hungarian Mushroom Soup with some crusty bread and a leafy green salad for a complete, meatless meal that even the most determined carnivores will … Continue reading →
Baba Ganoush
Luxuriously creamy, smoky, nutty, lemony, and savory, this Baba Ganoush recipe has it all! Enjoy this traditional Lebanese dip with warmed pita wedges and your favorite crunchy veggies for a delicious and healthy snack! What is Baba Ganoush? Baba ganoush (pronounced … Continue reading →
Egg Curry (Baida Curry)
This egg curry recipe from southern India features an exquisitely fragrant and flavorful sauce! Naturally meat-free, it's one of India's most popular curries! This is a Kerala-style egg curry, meaning its flavor profile hails from the southern part of India where … Continue reading →
Za’atar (Middle Eastern Spice Blend)
Za'atar is the Middle Eastern seasoning blend you never knew you needed! Uniquely flavorful and deliciously versatile, this blend will transform all the foods you add it to! Read below for delicious ways to use it and grab our easy-to-make za'atar recipe! Za'atar is … Continue reading →
Authentic Hungarian Goulash (Gulyás)
A thoroughly authentic Hungarian Goulash recipe with a depth and richness of flavor that will satisfy both body and soul and transport you back to Hungary! Hungary's national dish, the depth and richness of this traditional gulyás is simply out-of-this-world … Continue reading →
Dukkah (Egyptian Seasoning Blend)
With its combination of nuts, seeds, spices and herbs, Dukkah is a unique and incredibly delicious Egyptian seasoning blend! This dukkah recipe is quick and easy to make so you can begin enjoying it as a dip for your bread or veggies, as a coating for meat, or sprinkled … Continue reading →
Flädlesuppe (German Pancake Soup)
Featuring thinly sliced crepes in a rich beef broth sprinkled with chopped chives, this traditional Flaedlesuppe recipe brings together simple ingredients to create a truly soul-satisfying soup! This soup comes from my home region of Swabia in southern Germany though … Continue reading →
Kaiserschmarrn (Austrian Torn Pancakes)
The famous torn pancakes originating in Austria and enjoyed throughout Bavaria, this traditional Kaiserschmarrn recipe features pillowy soft torn pieces of pancakes studded with rum-soaked raisins (optional) and served with powdered sugar and your choice of fruit preserves, … Continue reading →
Old Fashioned Beef Stew
Look no further for the BEST beef stew recipe! Positively PACKED with FLAVOR, this is the richest, tastiest old fashioned beef stew and we're confident you're going to love it as much as we do! It's not hard to make an excellent beef stew, but it's easy to make a … Continue reading →
Brunede Kartofler (Danish Caramelized Potatoes)
Brunede Kartofler (Danish caramelized potatoes) is a popular and traditional side dish in Denmark, enjoyed especially at Christmas. The potatoes are browned in caramelized sugar, transforming otherwise plain boiled potatoes into something truly special! If you're … Continue reading →
Instant Pot White Bean and Kale Soup
A nourishing, restorative and comfortingly delicious soup, this easy Instant Pot White Bean and Kale Soup recipe takes just a few minutes of prep time and your pressure cooker does the rest! Make a double batch while you're at it because it makes fabulous … Continue reading →
German Rum Balls (Rumkugeln)
A favorite treat in Germany during the holiday season, this Rumkugeln recipe (German rum balls) will show you how to make them from scratch! Super easy and so much better than store-bought, they come together in a jiffy and make terrific gifts to hand out to your friends … Continue reading →
BEST Mushroom Gravy
For the best mushroom gravy recipe, look no further! Easy to make with an incredible depth of flavor, enjoy this versatile gravy over roasts, steaks, meatloaf, roast chicken, potatoes, schnitzel, Yorkshire puddings, vegetables and more! Absolutely nothing beats … Continue reading →
Traditional Gugelhupf (Kugelhopf)
Combining the delicious flavors of lemon, rum, raisins, almonds and butter in a wonderfully fragrant yeasted cake, look no further for a traditional Gugelhupf recipe captures the heart and spirit of this popular cake that has been known and loved for centuries throughout … Continue reading →
Homemade Mozartkugeln
The world famous chocolate confection that originated in Salzburg, Austria in 1890 in honor of Wolfgang Amadeus Mozart! Filled with marzipan, pistachio and nougat, they are irresistibly delicious. This homemade Mozartkugel recipe will give you everything you need to create … Continue reading →
Ultimate Lard Pie Crust
Get ready to make the BEST flavored and BEST textured pastry crust EVER! Buttery goodness meets perfect flakiness in this homemade lard pie crust recipe that takes less than 5 minutes to make and is sure to become your go-to from now on! I think the original … Continue reading →
Rough Puff Pastry
This Rough Puff Pastry recipe is MUCH quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results! You can freeze it so you always have it on hand and use it in any recipe that calls for puff pastry. WHAT IS ROUGH PUFF … Continue reading →
Dosa (South Indian Crepes)
Delightfully crispy on the outside and chewy in the center, nothing beats a dosa for the best of South Indian street food! Made from rice and lentils, dosas are naturally gluten free and vegan and pair deliciously with both savory and sweet fillings. I'm super excited to … Continue reading →
Chicken Stroganoff
This Ultimate Chicken Stroganoff recipe is silky and creamy with an incredibly delicious depth of flavor....everything a chicken stroganoff should be! It's easy to make, quick enough for a week night meal, and is something the whole family will love! We all do it - … Continue reading →
Pistachio Marzipan
Get ready to fall utterly in love with this incredible Pistachio Marzipan! A beautiful green and positively bursting with flavor, this pistachio marzipan recipe takes all of 5 minutes to make! That's FIVE minutes away from pure heaven! There are essentially two ways … Continue reading →
German Nougat (Nuss-Nougat Rohmasse)
Nuss-Nougat Rohmasse is a popular German ingredient used as a filling for baking and confections. Featuring hazelnuts, chocolate and sugar, this German nougat recipe is easy to make and within minutes of prep time you'll have a phenomenal homemade version of that … Continue reading →
Pumpkin Pie Spice
Made with ingredients you already have in your pantry, this homemade Pumpkin Pie Spice recipe is super quick to make and is cheaper and much more FLAVORFUL than store-bought! Use this in any recipe calling for pumpkin spice and you'll immediately notice the massive flavor … Continue reading →
Teriyaki Tofu
Perfect for a busy weeknight dinner, this teriyaki tofu features crispy baked tofu tossed in a deliciously sweet, savory sticky teriyaki sauce! It's also customizable to your tastes - add in any veggie of your choice (broccoli, snow peas, bean sprouts, bell peppers, etc) … Continue reading →
Kourabiedes (Greek Almond Cookies)
This traditional Greek almond cookie is dusted with confectioner's sugar, has the delicious flavor of toasted almonds, and a delightfully crumbly, melt-in-you-mouth texture! Kourabiedes are sure to become part of your regular cookie rotation year-round and especially at … Continue reading →
Boxty (Irish Potato Pancakes)
Boxty are Irish potato pancakes made from a combination of grated and mashed potatoes that are fried until delightfully crispy on the outside and soft on the inside. They're irresistibly delicious! This traditional boxty recipe uses simple ingredients, is easy to make, and … Continue reading →
Toad in the Hole
A quintessential British dish, Toad in the Hole is comprised of roasted sausages enveloped in a giant, deliciously crispy Yorkshire pudding and served drizzled with onion gravy. Next to Bangers and Mash it's hard to imagine better comfort food! Where Did Toad in the … Continue reading →
Feijoada (Brazilian Black Bean Stew)
The famous slow-cooked, flavor-packed, umami-rich black bean stew from Brazil, this Feijoada recipe is easy to make and is an absolute feast for the taste buds! Incredibly delicious, it's no wonder this ultimate comfort dish is the national dish of Brazil! What is … Continue reading →
Ultimate Coronation Chicken
Originally created and served for Queen Elizabeth II's coronation in 1953, Coronation Chicken has remained a popular dish in Great Britain ever since. This Coronation Chicken recipe bumps up the flavor several notches for a truly delicious meal that can be enjoyed as a … Continue reading →
Baked Tofu
This baked tofu recipe transforms that soft, squishy mass into the most delightfully crispy-chewy nuggets that take all of 5 minutes of prep time and can be used as a substitute in virtually any dish that calls for meat! As an omnivore I like meat but I don't eat a … Continue reading →
Romesco Sauce
A deliciously smoky, nutty, zesty sauce with sweet and tangy undertones that’s delicious with fish, pork, poultry, game, roasted vegetables, in stews, sauces, dressings, dips, spread on a piece of crusty bread, and much more! This Romesco Sauce recipe is easy to make and … Continue reading →
Magenbrot (German Gingerbread Bites)
A German Christmas is incomplete without Magenbrot, the ever popular gingerbread treats found at every German Christmas market. Flavored with a variety of warming spices, honey, hazelnuts, orange, and chocolate, these gingerbread cookies are absolutely delicious! What … Continue reading →
Grilled Salmon with Peach Salsa
Grilled Salmon with Peach Salsa If you're looking for a fabulous grilled salmon recipe to add to your repertoire, this one's a must try! Smoky grilled salmon is topped a fresh and vibrant sweet-spicy salsa featuring peaches and jalapenos! Quick and easy to make with … Continue reading →
Bread and Butter Pickles
Delightfully crunchy with the perfect balance of sweet and tart, these bread and butter pickles are a breeze to make and can be stored in the refrigerator or canned for long-term storage. These are practically a staple in our home and we love them on sandwiches, burgers, or … Continue reading →
Almond Poppy Seed Muffins
You won't be able to resist the smell, the flavor, or the perfectly moist texture of these Almond Poppy Seed Muffins! I recommend making a double batch while you're at it because these muffins will go FAST! Yes, for the ultimate Almond Poppy Seed Muffins recipe, you've … Continue reading →
Sweet and Sour Meatball Kabobs
The perfect balance of sweet and tangy, these savory Sweet and Sour Meatball Kabobs pack in a lot of healthy veggies and are as visually pretty as they are delicious! The skewers can be assembled well in advance and then thrown on the grill as soon as you're ready to … Continue reading →