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Western Europe
Gebrannte Mandeln (German Candied Almonds)
How To Make a Cheese Souffle
Scottish Barley Pudding
German Cucumber Salad (Gurkensalat)
Squid Ink Paella (Arròs Negre/Arroz Negro)
Easy Mexican Chocolate Pots de Crème
Sweet Pea Risotto with Basil & Pancetta
Slow Cooker Creamy Tortellini Soup
Spanish Deviled Eggs
Risalamande (Danish Rice Pudding)
Mandelhörnchen (German Almond Horns)
Traditional Spotted Dick
Vanilla Custard (Crème Anglaise)
Kinderpunsch (German Christmas Punch)
Bavarian Sweet Mustard (Bayerischer Süßer Senf)
Plum Butter
Sicilian-Style Grilled Tuna Steaks
Käsespätzle (German Cheese Spaetzle)
Roasted Sweet Potato Fettuccine Alfredo
Valencian Paella
French Beef Stew with Old-Fashioned Vegetables
How To Make a Bouquet Garni
French Entertaining Part II: Nouvelle Cuisine (+ Alexian/Le Creuset Giveaway!)
Fettuccine Alfredo
French Entertaining “Country Style” + Alexian/Le Creuset Giveaway!
Margherita Flatbread Pizzas
French Connection Sandwich (Two Ways)
German Tomato Salad (Tomatensalat)
Italian Chicken Meatballs
Greek Lemon Chicken
Swabian Lentils with Spaetzle (Schwäbische Linsen mit Spätzle)
Spanish Steaks
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