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English Toffee Sauce
Nonnettes (French Gingerbread Cakes)
White Chocolate Cranberry and Pistachio Ice Cream
Pecan-Crusted Salmon with Bacon Fat Maple Glaze
Broas Castelares (Portuguese Sweet Potato Cookies)
Pain d’Epices Spice Blend
Cauliflower Gratin with Ham
Homemade British Mixed Spice
German Sauerkraut Soup (Sauerkrautsuppe)
Semmelknödel (German Bread Dumplings)
Creamy French Dressing
Indian Broccoli with Paneer
Greek Einkorn (Wheat Berry) Salad
Huckleberry Jam
Blackberry Clafoutis
Italian Barley Salad
Homemade Hamburger Buns
Rum Raisin Nut Chocolate Bars
Lemon Millet Fig Cake with Walnuts and Candied Ginger
Lemon Zucchini Bread
Strawberry Rhubarb Jam
Shichimi Togarashi and Nanami Togarashi (Japanese 7 Spice Blend)
Misir Wat (Ethiopian Spiced Red Lentils)
Authentic Niter Kibbeh (Ethiopian Spiced Clarified Butter)
Chilled Asparagus with Lemon-Dijon Vinaigrette
Cheesy Dijon Chicken Rolls with Balsamic Glaze
Pork Rillettes (Rillettes de Porc)
New England Clam Chowder
Sega Wat (Spicy Ethiopian Beef Stew)
Easy White Chocolate Mousse
Gluten Free Oat Waffles
Gebrannte Mandeln (German Candied Almonds)
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