A fun and tasty variation on traditional tomato-based salsa, this colorful, flavorful and refreshing Mango Salsa recipe is sure to become a favorite! Serve it with tortilla chips, on fish tacos, grilled meats, chicken, and salmon, in quesadillas, rice bowls and more. It's … Continue reading →
Jerk Chicken Kabobs
This Jerk Chicken Kabobs recipe is a fun and tasty variation on traditional Jamaican jerk chicken. These jerk chicken skewers feature succulent spicy chicken marinated in jerk seasonings and grilled with sweet pineapple and bell peppers. Feel free to customize these … Continue reading →
Classic Potato Salad
Featuring the perfect texture, creaminess and balance of flavors, this classic potato salad recipe is simply the BEST! Whether you enjoy it at home or take it on a picnic or to a potluck, this is sure to be a hit! How to Make The BEST Potato Salad Potato salad is one … Continue reading →
Hasselback Chicken
Stuffed with cheese, bacon or ham, pickled jalapenos and sprinkled with seasoning, this Hasselback Chicken recipe is a super fun and delicious way to serve chicken breasts! Let your imagination lead the way with your choice of cheese and meat and you can even swap out the … Continue reading →
Thai Quinoa Salad
The flavors in this Thai Quinoa Salad recipe are out of this world!  Vibrant colors, crunchy textures, and a fabulous peanut dressing come together to create a healthy, delicious, and visually pretty salad that is guaranteed to be a hit at your next dinner … Continue reading →
Shrimp Pesto Pasta
A delicious pairing of shrimp, pesto, and pasta, if you're a seafood and Italian food fan, this Shrimp Pesto Pasta recipe is sure to be a total hit! Easy and quick to prepare and perfect for a busy weeknight or a no-fuss weekend, this dish is ready to serve in just 15 … Continue reading →
Pajeon (Korean Scallion Pancakes)
Quick to prepare and deliciously satisfying as a main course, appetizer, or snack, this Pajeon recipe comes together in less than 15 minutes. Serve these crispy pancakes piping hot with the traditional dipping sauce for a tasty and satisfying Korean meal! What are … Continue reading →
Rote Grütze (Red Berry Pudding)
The classic and beloved red berry pudding from Northern Germany, this traditional Rote Grütze recipe comes together in just minutes and is the perfect way to enjoy the fresh, sweet taste of summer! You can use fresh or frozen berries and any combination of varieties you … Continue reading →
Ultimate Coronation Chicken
Originally created and served for Queen Elizabeth II's coronation in 1953, Coronation Chicken has remained a popular dish in Great Britain ever since. This BEST Coronation Chicken recipe bumps up the flavor several notches for a truly delicious meal that can be enjoyed as a … Continue reading →
Cherry Clafoutis
The famous cherry dessert from south central France! This Cherry Clafoutis recipe features plump, juicy, sweet cherries that are enveloped in a rich batter and baked until golden brown with a texture that's a cross between a cake and custard. It's pure heaven! For … Continue reading →
Cajun Fries
Perfectly crispy golden French fries seasoned with Cajun spices, these homemade Cajun Fries are just the side you need for your burgers, pulled pork, hot dogs, bbq's, family dinners or backyard parties! We've got you covered for all the tips and tricks you need for … Continue reading →
Almond Poppy Seed Muffins
You won't be able to resist the smell, the flavor, or the perfectly moist texture of these Almond Poppy Seed Muffins! I recommend making a double batch while you're at it because these muffins will go FAST! Yes, for the ultimate Almond Poppy Seed Muffins recipe, you've … Continue reading →
Traditional Eccles Cakes
One of Britain's most famous and beloved pastries, these traditional Eccles cakes are delightfully flaky and packed with a mixture of sweet currants, candied citrus peel and spices. Get ready to experience one of the most delicious pastries you've ever tasted! A thoroughly … Continue reading →
Chinese Beef and Broccoli
This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home! One of our favorite take-out dishes along with General Tso's Chicken, Kung Pao … Continue reading →
Porchetta
Enjoy the incredible flavor of this iconic Italian roasted pork without spending a ton of prep time or breaking your budget! This homemade porchetta recipe is easy to make, gives you the choice of using either pork belly or a pork roast, and is delicious served as part of a … Continue reading →
BEST Peach Crisp
Life is made sweeter with this BEST peach crisp recipe! You can make it in the slow cooker or in the oven - your choice - and we'll show you how to get perfect results either way! Crisps are one of my all-time favorite desserts.  Growing up my mom would make her … Continue reading →
Pastéis de Nata (Portuguese Custard Tarts)
A thoroughly traditional Pastéis de Nata recipe. Crispy-crunchy pastry crust with a smooth and creamy custard filling is what awaits your bite into these traditional, world famous sweet custard tarts from Lisbon, Portugal! On our most recent trip to Lisbon, Portugal … Continue reading →
Rhubarb Crisp
This delightful sweet and tangy Rhubarb Crisp recipe features a wonderfully crunchy, crumbly topping of oats, brown sugar, butter, almonds, and cinnamon. It's truly an unforgettable dessert experience that is sure to become a favorite! Homemade Rhubarb Crisp I've … Continue reading →
Homemade Bacon
Bacon is simply one of the most delicious foods on the planet and absolutely nothing beats homemade bacon! Learning how to make bacon is easy and you will be positively thrilled at the results! How to Make Bacon Before we get to the tutorial on how to make homemade … Continue reading →
Strawberry Rhubarb Upside Down Cake
Featuring a heavenly combination of strawberries, rhubarb and a delicious caramel glaze, this Strawberry Rhubarb Upside Down Cake recipe is both fun to make and absolutely fabulous to eat! Our garden is bursting with rhubarb! Â We have about 6 large rhubarb plants, all … Continue reading →
Coq Au Vin
Chicken braised in wine, bacon, onions, and mushrooms, this Coq Au Vin recipe is truly a feast for the palate! This classic French dish takes on additional flavor in our version that will have your taste buds singing! What is Coq Au Vin? Coq Au Vin is among the most … Continue reading →
Chicken Stroganoff
This Ultimate Chicken Stroganoff recipe is silky and creamy with an incredibly delicious depth of flavor....everything a chicken stroganoff should be! It's easy to make, quick enough for a week night meal, and is something the whole family will love!  We all do it - … Continue reading →
Creamed Spinach
This Creamed Spinach recipe includes cream cheese and Parmesan for added richness and flavor. Luxuriously creamy and irresistibly yummy, it is a delicious and versatile side dish that pairs beautifully with a wide variety of mains! Creamed spinach is enjoyed in many … Continue reading →
Millionaire’s Shortbread
The ultimate sweet confection, this luxurious Millionaire's Shortbread recipe features rich and buttery Scottish shortbread followed by a layer of caramel and chocolate. It's phenomenally delicious! What is Millionaire's Shortbread? If you like Scottish shortbread, … Continue reading →
Slow Cooker Teriyaki Chicken
Look no further for the BEST Slow Cooker Teriyaki Chicken recipe! Hands off, fuss free, 10 minutes of prep time, and you'll come home to a delicious, ready meal! It's after making meals like this that I ask myself why I don't utilize my slow cooker more often.  I … Continue reading →
Olive Rosemary Focaccia
A thoroughly authentic Italian Olive Rosemary Focaccia recipe with all the tips and tricks you need for achieving that incredible texture Italian focaccia is renowned for - those fluffy air pockets, chew interior, and perfectly crispy exterior. We're adding rosemary and … Continue reading →
Teriyaki Salmon
Flaky, tender, juicy, and positively LOADED with flavor, this Teriyaki Salmon recipe is super easy to make and is sure to be a hit with the whole family! Serve it with some steamed rice and a veggie of your choice and you've got yourself a complete and highly nutritious … Continue reading →
Roasted Spiralized Beets with Honey Mustard Vinaigrette
Roasted spiralized beets are tossed in a delicious honey mustard vinaigrette. Fabulous warm or at room temperature, these beets noodles are super healthy, easy to make and taste phenomenal! You can never have too many side dishes, especially when they provide a … Continue reading →
Roasted Brussels Sprouts with Balsamic Reduction
What better way to enjoy Brussels sprouts than roasted? And this Roasted Brussels Sprouts recipe kicks things up several notches with the addition of a balsamic vinegar reduction - it transforms this otherwise simple side dish into something absolutely exquisite! If … Continue reading →
Slow Cooker Beef Stroganoff
A thoroughly delicious and fuss-free Slow Cooker Beef Stroganoff recipe! Rich in flavor with a luxuriously creamy sauce you can enjoy over egg noodles or rice, this is a guaranteed new favorite! Be sure to also try our Chicken Stroganoff and vegetarian Creamy Mushroom … Continue reading →
Traditional Hot Cross Buns
The world famous sweet yeasted buns enjoyed throughout the Easter holidays or all year long, these Hot Cross Buns are packed with flavor and all of the charm of their long, rich history! This traditional hot cross buns recipe will ensure your success and is sure to become … Continue reading →
Rabbit in Mustard Sauce (Lapin à la Moutarde)
A very traditional French dish, this Rabbit in Mustard Sauce recipe, or Lapin à la Moutarde, features braised rabbit in a mustard-based cream sauce with herbs. Easy to make with gourmet results, this dish is perfect for everything from a casual family meal to a fancy dinner … Continue reading →
Traditional Irish Lamb Stew
A traditional Irish Lamb Stew recipe featuring succulent lamb, sweet root vegetables, and an irresistibly rich broth. True to tradition, it's made with simple ingredients but the end result is exquisite. Get ready for an incredibly flavorful and robust stew that will … Continue reading →
Authentic British Mushy Peas
A thoroughly Authentic British Mushy Peas recipe! The right flavor, the perfect texture, just like you know and love them from your favorite English pub or chippy! Serve these mushy peas with British Fish and Chips or Bangers and Mash! What are fish & chips … Continue reading →
Loaded Colcannon
Traditional Irish Colcannon...bumped up several flavor notches! We're making these mashed potatoes with lots of butter, cream, sauteed cabbage, kale, and leek, green onions, bacon and Irish white cheddar - it's absolute heaven! This BEST Loaded Colcannon recipe is sure to … Continue reading →
Irish Barmbrack (BáirÃn Breac)
This traditional Irish Barmbrack recipe is destined to become a family favorite. Sliced, toasted and buttered, barmbrack is the ULTIMATE Irish cinnamon raisin bread! Be sure to also try our traditional Bara Brith, Wales' traditional tea bread that's studded with plump … Continue reading →
Socca (Provencal Chickpea Flatbread)
Capturing the heart and soul of the Côte d'Azur is Socca, the famous rustic chickpea flatbread that's embraced as Nice's original street food. This Socca recipe will transport you back to Provencal France from your very own kitchen!  What is Socca? Socca is a cross … Continue reading →
Lamb Ragu
Treat yourself to Lamb Ragu tonight, a classic Italian comfort dish that’s hearty, sophisticated, easy to make, and incredibly delicious! If you’re looking for a new weeknight dinner that the whole family will love, this lamb ragu recipe is a must try! © Sergey … Continue reading →
Pichelsteiner (Bavarian Stew)
A thoroughly authentic Pichelsteiner recipe, this famous stew originating in Bavaria, Germany, has been enjoyed for nearly two centuries and even has an annual festival all to its own! Rich in flavor and deliciously filling, this meat and vegetable stew will satisfy both … Continue reading →
Hungarian Meatballs
Traditional Hungarian flavors come together in these deliciously tender and succulent Hungarian Meatballs that are drenched in a lusciously rich and silky paprika sauce! Enjoy them over hot buttered noodles, rice, Spätzle, or potatoes. A great make ahead-meal and the … Continue reading →